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CRAFTAP 3 | Brief Maintenance Manual
Treatment stage
The sequence of actions specified in items 4-13 should be performed for each treatment
stage in accordance with the Maintenance Program.
4
Make sure that the ends of the flask and dispensing
assembly drain hoses are placed into an empty drain
tank of the recommended volume.
6
Ensure that the dispensing assembly handle
is upright.
8
Detailed instructions and assembly video are available at http://beerinnovations.com
5
Fill the flush keg with the liquid whose temperature
conforms to the treatment stage being performed.
7
Ensure that the gas cylinder reducing valve
is set at a pressure of 1 bar (15 psi).
Connect the intake head to the flush keg.
Open the beverage supply channel by pulling the
dispensing assembly handle toward you until it
stops. Slightly open the drain channel by turning the
flow control valve slowly counterclockwise and the
beverage container will start to fill up.
In order to reduce flushing agent consumption during the
disinfection stage, block the end of the drain hose with a plug
and immediately shut off the beverage supply and drain channels.
Open the end of the drain hose when the exposure time expires.
Flushing agent
9
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