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CAUTION!
9742146
10 Basic information about the appliance
The appliance is manufactured using the latest state-of-the-art technology. It is reliable.
Dangers can arise from this appliance if it is not operated correctly, operated by
untrained personnel, or not used for its intended purpose.
Liability
We accept no responsibility for damage of the appliance and other objects caused by
operating faults, resp. non-observance of the operating instructions. Modifications to the
appliance, and in particular, technical modifications carried out without the manufacturer's
written authorization, or any internal modifications carried out by unauthorized persons,
will lead to the complete loss of any guarantee claims and will invalidate any liability for
the product.
10.1 General description of the appliance
10.1.1 Execution
Four-cornered basket device with a fixed basket
10.1.2 Cleaning principle
The appliance has a cleaning and a final rinse cycle.
A rotary pump circulates the water from the cleaning tank into the cleaning nozzles. The
water jets hit the wash items from different directions. This ensures uniform cleaning
results.
The cleaning cycle is followed by a fresh water final rinse. The items are rinsed with hot
fresh water via a separate nozzle system. This heats up the wash items for the following
drying process. At the same time, the final rinse water is used to regenerate the wash
water, which reduces the degree of soiling of the rinse water.
10.1.3 Chemo-thermal disinfection process
With a chemo-thermal disinfection process, disinfection is based on the implementation of
a special cleaning and disinfectant in a specific concentration, as well as on a special
disinfection temperature and time. It is cleaned with a disinfectant at a tank temperature
of approx. 60° C . During the cleaning, the tank heating is active and keeps the
disinfectant solution between 60 and 61° C. Starting at 60° C during the wash, in the
cleaning tank, the time is added up until the adjusted required disinfection time of, for
example, five minutes, is reached. The dripping phase and, following that, the final rinse
begin when the cleaning time with hot water of approx. 60° C that has already been set in
the programme is reached or exceeded.
The tank temperature falls when the programme begins, depending on the items being
cleaned. The set programme cycle time can be exceed by the time it takes to reach the
prescribed disinfection parameters.
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