Cleaning And Maintenance - Grindmaster Grind’n Brew Series Operator's Manual

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Cleaning and Maintenance

Daily Cleaning
Cabinet: The outside of the machine can be
cleaned with a damp cloth, a household dusting
spray, or a stainless steel cleaner. Do not use any
abrasive such as Scotchbrite or Brillo pads. These
may mar the finish.
Wipe the underside of the cabinet hood with a
clean cloth. Be especially careful when using soap
or detergent around the spray head. Any soap left
on the deflector may give an unpleasant taste to
the first brews.
Warmers: The warmer plate is easy to clean and
will maintain its appearance longer if cleaned
regularly. Coffee stains can be wiped off with a
damp cloth. Use detergent or sanitizer for heavy
deposits, but refrain from using abrasives.
Spray Deflector
Grind'n Brew
Weekly Cleaning
Coffee Grounds Outlet: Using a clean, dry cloth,
wipe area around spray deflector (see below) and
coffee grounds outlet.
Using a clean, dry stubby brush, clean up inside of
the coffee grounds outlet.
Brew Basket, Airpots, and Decanters:
commercial grade urn cleaner (as directed by
manufacturer) and rinse thoroughly.
Coffee grounds outlet
Grindmaster
®
Use
Shroud
11

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