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10.5 Sharpening the blade
92
CAUTION
Risk of injury on the upright knife!
The cut-off knife is very sharp. There is increased risk of injury in the case
of unsafe handling of the cut-off knife.
Wear personal protective equipment.
Only store dismantled blades in safe places!
Never touch the blade's cutting edge.
Make sure that no unauthorised persons have access to the knife.
ADDITIONAL INFORMATION
We recommend keeping a second replacement blade in stock in order to
prevent downtimes of the machine.
Always clean the blade before sharpening it!
It is not possible for you to re-sharpen the blade on site because a special
grinding jig is required.
Contact your TREIF sales partner or send your blunt blade directly to
TREIF marked "FOR RESHARPENING":
TREIF Maschinenbau GmbH
Toni-Reifenhäuser Str. 1
D - 57641 Oberlahr
Sharpening the blade
V_008-02
I_036-01
07/2019 244156V03_EN
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Questions and answers
Was bedeutet Sa 13,4
SA 13.4 refers to a section in a market report that provides the sausage portioner market forecast for Europe by country from 2025 to 2031. It does not specifically relate to the Treif Smart machine's operation or features.
This answer is automatically generated