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Close-coupled and Remote Issue Date: 6.8.18 Manual P/N 116088 rev. B For machines beginning with S/N SG18020035 and above 3765 Champion Boulevard 2674 N. Service Road, Jordan Station Printed in the USA Winston-Salem, NC 27105 Ontario, Canada L0R 1S0 (336) 661-1556 Fax: (336) 661-1660...
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National Service Department In Canada: In the USA: Toll-free: (800) 263-5798 Toll-free: (800) 858-4477 Tel: (905) 562-4195 Tel: (336) 661-1556 Fax: (905) 562-4618 Fax: (336) 661-1660 email: service@moyerdiebellimited.com email: service@championindustries.com ATTENTION The model no., serial no., voltage, Hz and phase are needed to identify your machine.
Revision History Revision History Specifications are subject to change based on continual product improvement. Equipment owners may request a revised manual, at no charge, by calling 1 (800) 858-4477 in the USA or 1(800) 263-5798 in Canada. Revision Revised Serial Number Revision Date Pages...
LOAD WARNING AVERTISSEMENT - ADVERTENCIA English ATTENTION This equipment is designed only for food waste reduction, (napkins, paper towels and cardboard are acceptable). ! LOAD WARNING ! Do not load flatware, service ware, plastics, large bones, raw bones, (shells: clam, oyster, mussel, shrimp, crab, lobster, scallop, walnut, peanut, pecan, almond, or any other type of shell not listed), wood, or rags.
In the event that The Company elects to repair, the labor and work to be performed in connection with the warranty shall be done during regular working hours by a Champion authorized service technician. Defective parts become the property of The Company. Use of replacement parts not authorized by The Company will relieve The Company of all further liability in connection with its warranty.
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PROCESSING MACHINES AND THE COMPANY’S PARTS, AND ALL OTHER REMEDIES ARE EXCLUDED, INCLUDING ANY LIABILITY FOR INCIDENTALS OR CONSEQUENTIAL DAMAGES. The Company does not authorize any other person, including persons who deal in Champion dishwashing machines to change this warranty or create any other obligation in connection with Champion, Trisys and Champion-Trisys machines.
Installation Installation Codes The installation of the SSG must comply with all local electrical, plumbing, health and safety codes or in the absence of local codes, installed in accordance with the applicable require- ments in the National Electrical Code, NFPA 70, Canadian Electrical Code (CEC), Part 1, CSA C22.1.
Installation System Overview The SSG food waste processing system consists of a slow speed grinder to macerate a combination of 70% food and 30% paper. The waste is mixed with water to produce a slurry. The slurry is pumped to a waterpress that separates the water producing a semi-dry pulp. The water is recirculated to a feed trough system as the pulp is discharged into the customer's waste containers.
Installation Components Receiving Inspect the machine for damage. If damaged, save the packing material and immediately report damage to a supervisor. The system may have shipped on more than one pallet. Check the shipping container for parts and accessories that shipped with the machine. Placement •...
Installation Components Standard 9" Trough Adapter (Factory Supplied) The grinder unit is equipped with a 9" opening trough adapter to connect a feed trough, (supplied by others), to the inlet of the grinder. The adapter is shipped with a rubber gasket, P/N 111873, and fasteners.
Installation Installation Silver Saver Grabber Magnet (Factory Supplied) Permanent magnets are standard equipment to prevent silverware and other ferrous metals from entering the grinder unit. The magnets are usually shipped to the trough fabricator for installation. Fig. 5 Hardware Kit (Factory Supplied) The trough adapter gasket, fasteners, and conduit fittings are packaged and placed inside the trough adapter.
Installation Plumbing Connections Connections must comply with local safety, sanitary, and plumbing codes. CAUTION: The installing plumber must thoroughly flush debris from the water supply line before connecting it to the machine. Cold Water Fill: Connect a 3/4" FNPT cold water supply to the waterpress tank fill line. The minimum incoming temperature is 36ºF/2ºC Install a shut-off valve as close to the connection as possible for servicing.
Installation Plumbing Diagrams STOP! • Interconnecting plumbing was disconnected at the factory and shipped with the machine. ALWAYS REFER TO ANY PLUMBING DIAGRAMS SUPPLIED • Refer to the diagram below and the illustrations on the next page to reassemble the plumbing. •...
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Installation STOP! Plumbing Diagrams ALWAYS REFER TO ANY PLUMBING DIAGRAMS SUPPLIED WITH THE MACHINE BEFORE INSTALLING AND MAKING CONNECTIONS. PLUMBING CONNECTIONS MAY BE LABELED TO ASSIST THE PLUMBING REASSEMBLY. Fig. 9 - Sample close-coupled assembly shown...
• Install the wall-mounted control cabinet 48"/1219 mm above the finished floor. Junction boxes Champion Industries, Inc. Winston-Salem, N.C. are located on the grinder and the waterpress as well. Remote systems have an additional Emergency...
Installation Electrical Connections (continued) Conduit Routing Checking Motor Rotation Note the illustrations to the right for close-coupled and remote systems. • All the motors are wired to rotate in the same direction at the factory. Proper motor rotation is clockwise when viewed from the rear. Close-coupled systems: •...
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Installation Junction Box Wiring- Close-coupled WARNING: ALWAYS CONSULT THE WIRING SCHEMATICS INCLUDED WITH THE MACHINE BEFORE CONNECTING OR ALTERING ANY WIRING.
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Installation Junction Box Wiring- Remote WARNING: ALWAYS CONSULT THE WIRING SCHEMATICS INCLUDED WITH THE MACHINE BEFORE CONNECTING OR ALTERING ANY WIRING.
Operation Operation Pre-Operation System Checks • Is the Emergency Stop, (E-Stop), button (A) on the front of the control cabinet off? • Is the grinder free of debris? • Is the grinder access door (B) closed and latched? • Is the waterpress interior clear of debris? •...
Operation E-STOP EMERGENCY STOP SWITCH WARNING: THE E-STOP IS USED ONLY FOR AN EMERGENCY. • The E-STOP is a red round button located at the top the main control cabinet. • Press to immediately stop the system. • The red start/stop button will begin to flash. •...
Operation Operation Normal Operation • Turn power on at the building breaker panel. • HMI shows 'READY'. • Green start/stop station button flashes. PRESS START TO BEGIN READY DISPLAY DESCRIPTION READY Indicates the machine is ready to operate Wrench Symbol For Service Technician Only Accesses the Input/Output Menu Initial Fill...
Operation Run Mode - Balancing the System • The HMI shows 'READY' when the waterpress is full of water. • The green start/stop station button turns solid green. • Push the flashing green start/stop station button. System runs. - HMI shows "RUNNING". PRESS STOP FOR CLEAN RUNNING •...
Operation Run Mode - Balancing the System (continued) • Slurry pump turns off if pressure switch has NOT been made for 10 seconds. • Slurry pump remains off until pressure switch is made. • When pressure switch is made for 10 sec. and the waterpress middle float has NOT been made for 10 secs: a) slurry pump and recirc pump turn off b) slurry pump restarts after 3 secs.
Cleaning Cleaning Clean Mode CAUTION: DO NOT ADD WASTE TO THE SYSTEM DURING THE CLEAN MODE. • The HMI shows 'RUNNING'. The green start/stop station button is solid green. • Push the red start/stop station button. All motors stop. • The green start/stop station button begins to flash.
Cleaning Cleaning (continued) Waterpress Cleaning • Perform a system Clean Mode, to drain the tank. • Remove the waterpress access door (A). • Thoroughly flush the screen (B) and use a plastic bristle brush to remove large particles. • Open the discharge chute and flush the waterpress cone to remove large particles.
Cleaning Feed Trough Cleaning DANGER DANGER: THE GRINDER CONTAINS ROTATING CUTTERS. DO NOT OPERATE WITHOUT GUARDS IN PLACE. DO NOT OPERATE WITHOUT GUARDS IN PLACE P/N 116135 • Perform a Clean Mode and stop the system. • Inspect for any metal objects in the trough and remove. •...
Alarms Alarms DOOR OPEN alarm PRESS START TO BEGIN • Indicates Waterpress chute or grinder door DOOR OPEN is open. • The red start/stop station button is solid. • Close the door door to reset. • The red pushbutton goes out, the green pushbutton turns green.
Alarma MOTOR OVERLOAD alarm • The O/L appears on the HMI indicating a motor problem. • Red start/stop station button is solid • Technician resets the O/L. Red button goes out, green buttom comes on. • Press the green start/stop station button to resume operation. PRESS START TO BEGIN GRINDER O/L PRESS START TO BEGIN...
HMI Maintenance Screens (Service Only) Maintenance Mode • For use by service personnel only. • Password protected. PRESS START TO BEGIN • Sets system parameters. READY • Press 'WRENCH' symbol to access. Password • Enter 4 character alphanumeric **** USER 2 password and press ENT.
CAUTION: CONSULT THE FACTORY BEFORE CHANGING A SETPOINT. RINSE SETPOINTS (continued) RINSE SETPOINTS • TO CHANGE: RINSE ON Press 'RINSE SETPOINTS' • Press a number and the keypad will RINSE OFF appear. • Enter a number and press ENT to change the setpoint. BACK CLEAN SETPOINT •...
HMI Maintenance Screens (Service Only) CLEAN SETPOINTS (continued) CLEAN SETPOINT • The default 'CLEAN SETPOINT' is 600 seconds. BACK REVISION • Each system has a program code recorded under 'REVSION'. RINSE SETPOINTS MANUAL CONTROL • The code can not be changed without loading another program.
Troubleshooting Chart PROBLEM CAUSE SOLUTION Grinder and/or centrifuge is Improper loading of waste and/or Follow the waste loading instructions. jammed and/or overloaded with the loading prohibited materials. Contact service agent for repairs. waste. Will not come on. Main power OFF. Turn power on at main breaker.