Care And Cleaning - Belling Fusion 136 Installation & User's Instructions

Cooker Finish
Vitreous Enamel
Meat tin, grill pan,
oven base, inside
of oven & grill
door, g r i l l
compartment.
Paint
Side trims, plinth,
f a s c i a t r i m s .
Chromium
Plating
Oven shelves, grill
pan grid, grill pan
handle support.
Aluminium
32

Care and Cleaning

In the interests of both safety and hygiene your Belling cooker needs
to be kept clean. A build up of grease or fat from cooking could cause
a fire hazard.
WARNING ! For your own safety always switch off your
cooker at the main switch and allow to cool before cleaning.
Never use excessive amounts of water to clean your cooker, and
remember that your cooker is heavy. Take care when pulling it out for
access.
Clean the cooker regularly and wipe spills soon after they
occur to prevent them from becoming burnt on. Never use
biological washing
abrasives, scouring pads, aerosol cleaners or oven chemical
cleaners of any kind.
WARNING! Never use steam cleaners
T o move the cooker forward, open the grill door and with both hands
positioned under the roof of the compartment, lift and pull forward.
Replace by pushing the cooker backwards. Check that the cooker is
l e v e l . Take care to ensure that any floor covering is not damaged.
Cleaning Method
Cloth rung out in warm soapy water.
Stubborn stains can be removed with a cream, paste, liquid
cleaner or by rubbing with fine steel wool soap pads.
Check that the cleaning agent is approved by the Vitreous Enamel
Association
W ash with a cloth rung out in warm soapy water only.
DO NOT USE ABRASIVES.
Wipe with a cloth rung out in warm soapy water.
A fine steel wool soap pad or a chrome or stainless steel cleaner
may be used.
Wipe with a clean cloth wrung out in warm soapy water only and
dry with a clean soft cloth or kitchen towel.
DO NOT USE A CHLORINE BASED CLEANER.
powder, caustic cleaners, harsh