Cleaning And Maintenance; Cleaning - Belling BE444444695 User Manual

Wok Adaptor
The wok adaptor should be placed on the
pan support of the wok burner.
WARNING: Using wok pans without
the wok adaptor may cause the burner
to malfunction.
Do not use the wok adaptor with
flat-bottomed saucepans. Do not use
convex-bottomed saucepans without
the wok adaptor.
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5. CLEANING AND
MAINTENANCE

5.1. Cleaning

WARNING: Switch off the appliance
and allow it to cool down before
cleaning your appliance.
General Instructions
• Check whether the cleaning materials
are appropriate and recommended by
the manufacturer before using on your
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appliance.
• Use cream cleaners or liquid cleaners
which do not contain particles. Do not
use caustic (corrosive) creams, abrasive
cleaning powders, rough wire wool or
hard tools as they may damage the
cooker surfaces.
• Do not use cleaners that contain
particles, as they might scratch the
glass, enameled and/or painted
parts of your appliance.
• Should any liquids overflow, clean them
up immediately to avoid parts becoming
damaged.
• Do not use steam cleaners for
cleaning any part of the appliance.
Cleaning the inside of the Oven
• The inside of enamelled ovens are best
cleaned when the oven is warm.
• Wipe the oven with a soft cloth soaked
in soapy water after each use. Then
wipe the oven over again with a wet
cloth and then dry it.
• You may need to use a liquid cleaning
material occasionally to completely
clean the oven.
Cleaning the Gas Hob
• Clean the gas hob on a regular basis.
• Take off the pan supports, caps and
crowns of the hob burners.
• Wipe the hob surface with a soft cloth
soaked in soapy water. Then wipe the
hob surface over again with a wet cloth
and then dry it.
• Wash and rinse caps of the hob
burners. Do not leave them wet.and dry
them immediately with a dry cloth.
• Make sure you re-assemble all parts
correctly after cleaning.
• The surfaces of the pan supports might