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INSTALLATION
INSTALLATION
GROUNDING
EXTENSION CORDS
This oven was carefully packed and
INSTRUCTIONS
If it is necessary to use an EXTENSION
shipped in good condition. If you find
This appliance must begrounded. Inthe
CORD, use only 3-wire extension cord
shipping damages, notify the dealer im-
event of an electrical short circuit,
that has a3-bladegrounding
plug, and
mediately,
grounding reduces the risk of electric
a 3-slot receptacle that will accept the
shock by providing an escape wire for
plug on the appliance. The marked rat-
Remove all packing materials both out-
the electric current,
ing of the extension cord shall be equal
side and inside the oven before using
to or greater than the electrical rating of
the oven.
This appliance is equipped with a
the appliance.
grounding plug. The plug must be
DO NOT USE EXTENSION CORDS
This microwave oven is designed for
plugged into a 120 volt, 15 ampere out-
FOR BUILT-IN APPLICATIONS. CON-
householduseonly, lt isnot intended for
let that is properly installed and
SULTAQUALIFIEDELECTRICIANTO
commercial or industrial use.
groundedinaccordancewithapplicable
INSTALL THE APPROPRIATE RE-
electrical codes.
CEPTACLE.
Some models are designed as a court-
For proper operation, no other appli-
tertop unit only and not intended for
ance should be on the same circuit as
built-in applications,
the microwave oven.
The oven can be set on any sturdy
1 INTERFERENCE
counter, shelf, table, roomdividerorroll-
_
I WARNING
ing cart.
a. Reorient the receiving antenna.
The oven requires free movement of air
b. Relocate the oven with respect to the
for proper operation. DO NOT BLOCK
receiver.
AIR VENTS located across the top.
c. Plug the oven into a different outlet
so that it and the receiver are on dif-
These things are normal and may oc-
Consult a qualified electrician or serv-
ferent circuits.
cur in your oven:
iceman if the grounding instructions are
1. Steam or vapor escaping around
not completely understood, of if doubt
If the interference persists, you may
the door. This develops as food
exists as to whether the appliance is
want to consult an experienced radio/
cooks and gives off steam,
properly grounded,
television technician for additional sug-
gestions.
2. Moisture droplets on the oven
walls, oven door or the oven bot-
tom after cooking some foods.
3. Dimming of oven light and change
in blower sound. This may occur
while the oven is operating at a
power level other than HIGH if
oven is equipped with the SELECT
control.
4. The top or bottom of the oven and
trim may feel hot to the touch. This
results from the venting of hot
moist air during cooking.
5. Some television and radio interfer-
ence might be noticed while using
your microwave oven. This is simi-
lar to the interference caused by I
other small appliances and does
not indicate any type of problem.
-17-
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