Menu Structure - Miele PG 8056 Operating Instructions Manual

Additional settings

Menu structure

The factory defaults for the menu structure are shown.
Menu
Code
1.
Log book
2.
Temperature unit
3.
Move program
4.
Additional functions Reset
5.
6. Release program
Water hardness
7.
72
1st submenu
Release
Change code
Consumption: Water
Consumpt.:Cleaning
agent
Consumpt.: Rinsing
aid
Operating hours
Wash programs
Service interval
°C 
°F
Rapid
1.
Normal plus
2.
Sanitize
3.
etc.
Increased water level
Interim rinse
Dispensing system
Temperature / Time
All 
Selection
2nd submenu
Additional settings
Enter code
Yes
No 
Yes
No 
DOS 2 Rinsing aid
DOS 1
DOS 4
Rapid
Normal plus
Sanitize
etc.
 Rapid
 Normal plus
etc.
Accept
3rd submenu
Yes 
Block
Active
Inactive
DOS priming
Concentration
Change name
Reset
Main wash
Final rinse