Food Not Cooking Properly - TurboChef sota Service Manual

66 TROUBLESHOOTING
Are there any fault
codes present? See
pages 55-56.
NO
Is the menu part number
and revision correct? Verify
with customer or contact
TurboChef Customer Service.
NO
Contact Customer
Service to obtain the
correct menu and load
it to the oven.
Is the menu part number and
revision correct? Verify with
customer or contact Turbo-
Chef Customer Service.
YES
YES NO
Replace the I/O
Control Board
(SAGE).
Does the problem occur for all
programmed recipes? For example, are all
recipes undercooked/overcooked/etc.?
YES
Troubleshoot the
fault(s) using the steps
on pages 55-62.
NO
Does the problem
occur EVERY time the
food item is cooked?
Troubleshoot the
fault(s) using the steps
on pages 55-62.
Troubleshooting:

Food Not Cooking Properly

YES
YES
NO
Ensure that the cor-
rect amount is being
cooked - not more or
less than the recipe
specifies.
NO Are there any fault
codes present? See
pages 55-56.
YES
Is the food item in the
correct starting state
(e.g., frozen, fresh, etc.)?
NO
Ensure the food item
is being properly
stored/prepared
before cooking.
Is the correct amount
of food (portion) being
cooked?
Is the food item being prepared correctly
and consistently? For example, bread cuts
are straight and not "V" cuts, meat is
sliced at correct thickness, pizza dough is
correct consistency, etc.
YES
Ensure that the food
item is properly
prepared.
NO
YES
YES
NO