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INSTALLATION AND OPERATION MANUAL AND PARTS LIST,
MODELS: STHE-7-TGG, STHE-12-TGG, STHE-16-TGG
5.0 PREVENTIVE MAINTENANCE
A good preventive maintenance program begins with the daily cleaning procedure. Additional
preventive maintenance operations are presented in this section. In establishments that
employ full-time maintenance personnel, the tasks described can be assigned to them. For
other installations, tasks requiring mechanical or electrical experience should be performed by
an authorized service agency.
The following paragraphs set for minimum preventive maintenance procedures that must be
completed periodically to assure continued trouble-free operation of the cooker.
CAUTION: Under no circumstances should hardware (or parts) be
replaced with a different length, size, or type other than as specified
in the parts list. The hardware used in the cooker has been selected
or designed specifically for its application, and the use of other
hardware may damage the equipment and will void any warranty.
As a safety precaution, disconnect the power supply during
WARNING: The steamer and its parts are hot. Use care when
operating, cleaning or servicing the steamer. The cooking
compartment contains live steam. Stay clear when opening door.
WEEKLY
Weekly, or more often if necessary...
1. Clean exterior with a damp cloth and polish with a soft dry cloth.
2. Use a non-abrasive cleaner to remove discolorations.
3. Clean around burner air mixer and orifice if lint has accumulated.
PART NUMBER 10225R0
NOTICE
cleaning or servicing.
23
2010-09-07
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