Roasting With Turbo Grilling - AEG BY9314001 User Manual

Moist Fan Baking
Pasta bake
Lasagne
Potato gratin
Sweet dishes
Ring cake or brioche
Plaited bread / bread
crown
Cake with crumble top-
ping (dry)
Biscuits made with yeast
dough
11.12 Roasting
Roasting dishes
• Use heat-resistant ovenware to roast
(refer to the instructions of the manu-
facturer).
• You can roast large roasting joints di-
rectly in the deep pan (if present) or
on the wire shelf above the deep pan.

11.13 Roasting with Turbo Grilling

Beef
Type of meat
Pot roast
Roast beef or
fillet: rare
Roast beef or
fillet: medium
Roast beef or
fillet: well
done
1) Preheat the oven.
DeluxeAppliances - EUappliances.com
Type of food
Quantity
1 - 1.5 kg
per cm of
thickness
per cm of
thickness
per cm of
thickness
Shelf posi- Temperature (°C)
tion
2
2
2
2
1
2
3
2
• Roast lean meats in the roasting tin
with the lid. This keeps the meat more
succulent.
• All types of meat that can be browned
or have crackling can be roasted in the
roasting tin without the lid.
Oven Shelf posi-
function tion
Conven-
tional 1
Cooking
Turbo
1
Grilling
Turbo
1
Grilling
Turbo
1
Grilling
ENGLISH
Time (min.)
180 - 200
180 - 200
190 - 210
180 - 200
160 - 170
170 - 190
160 - 170
160 - 170
Tempera-
ture °C
230 120 - 150
190 - 200
1)
180 - 190
1)
170 - 180
1)
31
45 - 60
45 - 60
55 - 80
45 - 60
50 - 70
40 - 50
20 - 40
20 - 40
Time
(min.)
5 - 6
6 - 8
8 - 10