AEG BY9314001 User Manual page 27

The cake browns un-
evenly.
The cake is not ready in
the baking time given.
11.10 Baking on one level:
Baking in tins
Type of bak-
Ring cake /
Brioche
Madeira
cake / Fruit
cakes
Fatless
sponge cake /
Fatless
sponge cake
Fatless
sponge cake /
Fatless
sponge cake
Flan base -
short pastry
Flan base -
sponge mix-
ture
Apple pie /
Apple pie (2
tins Ø20 cm,
diagonally off
set)
Apple pie /
Apple pie (2
tins Ø20 cm,
diagonally off
set)
Cheesecake
1) Preheat the oven.
DeluxeAppliances - EUappliances.com
Baking results
Oven func-
ing tion
True Fan
Cooking
True Fan
Cooking
True Fan
Cooking
Conventional
Cooking
True Fan
Cooking
True Fan
Cooking
True Fan
Cooking
Conventional
Cooking
Conventional
Cooking
Possible cause
The mixture is unevenly
distributed.
The oven temperature is
too low.
Shelf position Temperature
1
1
2
2
2
2
2
1
1
ENGLISH
Remedy
Spread the mixture
evenly on the baking
tray.
The next time you bake,
set a slightly higher oven
temperature.
Time (min)
(°C)
150 - 160 50 - 70
140 - 160 70 - 90
140 - 150 35 - 50
160 35 - 50
1) 10 - 25
170 - 180
150 - 170 20 - 25
160 60 - 90
180 70 - 90
170 - 190 60 - 90
27