Cooking Steamed Dishes (Steam Menu) - Tiger JKL-T10W User Manual

10
Cooking Stewed Dishes
Keep Warm for Soup and Stew
When cooking is finished, the rice cooker
automatically keeps the food warm. The elapsed
time will be displayed in 1-hour units, up to 6 hours.
If 6 hours is exceeded, a flashing 6 will be displayed.
Up to 6 hours
Elapsed time is
Blinks
displayed from 0-6
Current
hours.
time
Depending on the food, keeping it warm may affect
the taste, so please be careful.
In harsh surroundings (very cold or very hot areas),
consume the finished product as soon as possible.
Heating up foods that are being kept warm
While the Keep Warm lamp is lit up, press Hour and
6
Min to extend the heating time. → See P.34 Step
(After heating is completed, the Keep Warm lamp
will light up and the remaining warming time will be
displayed.)
Caution
If the food is still not cooked, do not press the
Cancel key to add more cooking time. The Keep
warm lamp turns off and the food cannot be
cooked further. If pressed by accident, the food
can be further cooked as follows:
(1) Remove the inner pan and set it on a wet
kitchen towel.
(2) Leave the rice cooker lid open for about 10
minutes and cool the rice cooker and the
inner pan.
(3) Set the inner pan back in the rice cooker.
3
(4) Cook following step on P.33.

(Soup, Stew Menu)
7
After Using Cooker/Warmer.
Press the key. Unplug the
power cord from the AC outlet
and disconnect the plug from the
rice cooker.
When finished cooking, be sure to wash the rice
cooker the same day. → P.45
Off
11
Cooking Steamed Dishes
For details on cooking soups and stews, see the
separate COOK BOOK.
Caution
When preparing recipes other than those included in
the supplemental COOK BOOK, the rice cooker may
boil over, so please take care.
1
Pour the water into the inner pan,
put the steam basket into place,
add the ingredients to the steam
basket, and close the lid.
(Suggested water levels)
1.0 L type (5.5 cups): To Plain Rice mark [2]
1.44 L type (8 cups): To Plain Rice mark [3]
(Suggested ingredient amounts)
To 700 g
Put the
Use the supplied
steam basket
measuring cup to
into place.
add water.
Caution
Be sure not to add too much or too little steaming
water to the inner pan.
Steam
basket
Water
When adding the ingredients to be steamed, be
sure that all of the holes in the steam basket are
unobstructed.
(Steam Menu)
2
Attach the power plug to the rice
cooker, and then plug the power
cord into the AC outlet.
→ P.17
3
Press and select Multi-
cook.
4
Press and select Steam.
Each time you press Menu, the options change in the
order of Soup → Stew → Steam → Oatmeal.