5. DAILY USE
Refer to the Safety chapters.
To use the appliance, press the
control knob. The control knob
5.1 Activating and
deactivating the appliance
Turn the knob for the oven functions
to select an oven function.
Turn the knob for the temperature
To deactivate the appliance, turn the
knob for the oven functions to the
off position ("0") .
5.2 Oven Functions
5.3 Fast heat up function
The fast heat up function decreases the
heat up time.
to set a temperature.
Fast Heat Up
True Fan Cooking
Knob symbol, indicator or lamp
(depends on the model - refer
to the product description):
• The indicator comes on when
the oven heats up.
• The lamp comes on when the
• The symbol shows whether the
knob controls one of the cook-
ing zones, the oven functions
or the temperature.
To decrease the heat-up time.
To bake maximum on 3 shelf positions at
the same time and to dry food. Set the tem-
perature 20 - 40 °C lower than for Conven-
To bake food on 1 shelf position for a more
intensive browning and a crispy bottom. Set
the temperature 20 - 40 °C lower than for
To bake and roast on 1 shelf position.
To bake cakes with crispy or crusty bottoms
and to preserve food.
To defrost frozen food.
To grill flat food and to toast.
To grill flat food in large quantities and to
To roast larger joints of meat or poultry on 1
shelf position. Also to gratinate and brown.
Set the fast heat up function. Refer
to the Oven functions table.