AEG BE500310 User Manual
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AEG BE500310 User Manual

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User Manual
BE500310M
Oven

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  • Page 1 User Manual BE500310M Oven...

  • Page 2: Table Of Contents

    12. ENERGY EFFICIENCY....................29 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.

  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.

  • Page 4: Safety Instructions

    Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal •...
  • Page 5 ENGLISH • Do not pull the mains cable to WARNING! disconnect the appliance. Always pull Risk of damage to the the mains plug. appliance. • Use only correct isolation devices: line protecting cut-outs, fuses (screw type • To prevent damage or discoloration fuses removed from the holder), earth to the enamel: leakage trips and contactors.

  • Page 6: Product Description

    • Replace immediately the door glass WARNING! panels when they are damaged. Risk of electrical shock. Contact the Authorised Service Centre. • Before replacing the lamp, disconnect • Be careful when you remove the door the appliance from the power supply.

  • Page 7: Before First Use

    ENGLISH 3.2 Accessories For cakes and biscuits. Combi pan Wire shelf For cakes and biscuits. To bake and roast For cookware, cake tins, roasts. or as a pan to collect fat. Baking tray 4. BEFORE FIRST USE 1. Press to set the current WARNING! hour.

  • Page 8: Daily Use

    5. DAILY USE 1. Turn the knob for the oven functions WARNING! to select an oven function. Refer to Safety chapters. 2. Turn the knob for the temperature to select a temperature. 5.1 Retractable knobs 3. To deactivate the appliance turn the...
  • Page 9 ENGLISH Oven function Application Defrost This function can be used for defrosting frozen foods, such as vegetables and fruits. The defrosting time de- pends on the amount and size of the frozen food. Moist Fan Baking To save energy when you bake and also to prepare baked goods in tins on 1 shelf position.

  • Page 10: Clock Functions

    Button Function Description MINUTE MINDER To set the MINUTE MINDER. Hold the button for more than 3 seconds to acti- vate or deactivate the oven lamp. PLUS To set the time. TEMPERATURE To check the oven temperature or the temperature of the core temperature sen- sor (if applicable).

  • Page 11: Using The Accessories

    ENGLISH The appliance now calculates the time in For Duration first you set the minutes hours and minutes. and then the hours, for End first you 3. The MINUTE MINDER starts set the hours and then the minutes. automatically after five seconds. An acoustic signal sounds for 2 minutes After 90% of the set time, an acoustic signal sounds.

  • Page 12: Additional Functions

    All accessories have small indentations at the top of the right and left side to increase safety. The indentations are also anti-tip devices. The high rim around the shelf is a device which prevents cookware from slipping. Wire shelf and the deep pan together:...

  • Page 13: Hints And Tips

    ENGLISH 8.4 Cooling fan If you deactivate the appliance, the cooling fan can continue to operate until When the appliance operates, the the appliance cools down. cooling fan activates automatically to keep the surfaces of the appliance cool. 9. HINTS AND TIPS shelf positions to the values in the WARNING! tables.
  • Page 14 Baking results Possible cause Remedy The cake is too dry. The oven temperature is too The next time you bake, set low. a higher oven temperature. The cake is too dry. The baking time is too long. The next time you bake, set a shorter baking time.
  • Page 15 ENGLISH Food Function Temperature Time (min) Shelf position (°C) Cheesecake Top / Bottom 170 - 190 60 - 90 Heat 1) Preheat the oven. Cakes / pastries / breads on baking trays Food Function Temperature Time (min) Shelf position (°C) Plaited bread / Top / Bottom 170 - 190...
  • Page 16 Food Function Temperature Time (min) Shelf position (°C) Yeast cakes with Top / Bottom 40 - 80 160 - 180 delicate top- Heat pings (e.g. quark, cream, custard) 1) Preheat the oven. 2) Use a deep pan. Biscuits Food...
  • Page 17 ENGLISH Food Function Temperature Time (min) Shelf position (°C) Small cakes / Top / Bottom 20 - 30 Small cakes (20 Heat per tray) 1) Preheat the oven. 9.5 Bakes and gratins Food Function Temperature Time (min) Shelf position (°C) Pasta bake Top / Bottom 180 - 200...
  • Page 18 Food Temperature Time (min) Shelf position (°C) Apple cake, made with 160 - 170 55 - 70 sponge mixture (round cake tin) White bread 190 - 200 40 - 50 9.7 Multilevel Baking Use the function True Fan Cooking.
  • Page 19 ENGLISH Food Temperature Time (min) Shelf position (°C) 2 positions 3 positions Small cakes / 23 - 40 1 / 4 Small cakes (20 per tray) 1) Preheat the oven. 9.8 Pizza Setting Food Temperature (°C) Time (min) Shelf position Pizza (thin crust) 15 - 20 1)2)
  • Page 20 • Baste large roasts and poultry with end of the roasting time, and use the their juices several times during residual heat. roasting. This gives better roasting results. • You can deactivate the appliance approximately 10 minutes before the 9.10 Roasting tables...
  • Page 21 ENGLISH Lamb Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C) tion Shelf posi- tion Leg of lamb / 1 - 1.5 Turbo Grill- 150 - 170 100 - 120 Roast lamb Saddle of 1 - 1.5 Turbo Grill- 160 - 180 40 - 60 lamb...
  • Page 22 Fish (steamed) Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C) tion Whole fish 1 - 1.5 Top / Bottom 210 - 220 40 - 60 Heat 9.11 Grilling • Grill only flat pieces of meat or fish.
  • Page 23 ENGLISH Food Temperature (°C) Time (min) Shelf position Pizza, frozen 200 - 220 15 - 25 Pizza American, fro- 190 - 210 20 - 25 Pizza, chilled 210 - 230 13 - 25 Pizza Snacks, frozen 180 - 200 15 - 30 French Fries, thin 200 - 220 20 - 30...
  • Page 24 Food Quantity Defrosting Further de- Comments (kg) time (min) frosting time (min) Chicken 100 - 140 20 - 30 Put the chicken on an upturned saucer in a big plate. Turn halfway through. Meat 100 - 140 20 - 30 Turn halfway through.

  • Page 25: Care And Cleaning

    ENGLISH Vegetables Food Temperature (°C) Cooking time until Continue to cook at simmering (min) 100 °C (min) 160 - 170 50 - 60 5 - 10 Carrots Cucumbers 160 - 170 50 - 60 Mixed pickles 160 - 170 50 - 60 5 - 10 Kohlrabi / Peas / As- 160 - 170...
  • Page 26 10.3 Oven ceiling • To clean metal surfaces, use a dedicated cleaning agent. • Clean the appliance interior after WARNING! each use. Fat accumulation or other Deactivate the appliance food remains may result in a fire. The before you remove the risk is higher for the grill pan.

  • Page 27: Troubleshooting

    ENGLISH 2. Fully press the clamping levers (A) on 9. Clean the glass panel with water and the two door hinges. soap. Dry the glass panel carefully. When the cleaning is completed, install the glass panels and the door. Do the above steps in the opposite sequence.
  • Page 28 11.1 What to do if... Problem Possible cause Remedy You cannot activate or oper- The oven is not connected Check if the oven is correctly ate the oven. to an electrical supply or it is connected to the electrical connected incorrectly.

  • Page 29: Energy Efficiency

    ENGLISH Problem Possible cause Remedy The appliance is activated The demo mode is activa- 1. Deactivate the oven. and does not heat up. The ted. 2. Press and hold the but- fan does not operate. The display shows "Demo". 3. The first digit on the dis- play and Demo indicator start to blink.
  • Page 30 Energy consumption with a standard load, fan-forced 0.69 kWh/cycle mode Number of cavities Heat source Electricity Volume 71 l Type of oven Built-In Oven Mass 35.5 kg EN 60350-1 - Household electric cooking – Use the residual heat to warm up appliances - Part 1: Ranges, ovens, steam other foods.
  • Page 31 ENGLISH...
  • Page 32 www.aeg.com/shop...

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