Cleaning And Care - Vitek VT-4203 SR Manual Instruction

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time, the time indications (30) will blink. Then

press consequently or hold the «HOURS» (21)

and «MINUTES» (31) buttons.

Note: the duration of «STEAM COOKING»,

«STEW», «SOUP» and «BROTH» programs is

given in the table.

To switch the cooking mode on, press the

–

«START/STOP» button (25), the indicator (24)

will light constantly.

After cooking is finished you will hear 5 sound

–

signals, the unit will be switched to the keep

warm mode, the indicator (20) will light up,

and the duration of keep warm mode will be

shown on the display (2).

To cancel the keep warm mode press the

–

"Start/Stop" button (25) once, the indicator

(24) will start blinking, and the current time

will appear on the display (2).

Setting of the cooking end time

If the current time is not set, set it as described

–

above.

To set the cooking end time press the «MENU»

–

button (26) and select the required cooking

program (28), press the «DELAYED START»

button (32), a symbol «PRESET TIME» (22)

will appear on the display (2). Press the

"Hours" (21) and "Minutes" (31) buttons to

set the cooking end time.

Note: Time setting step: for hours - one hour;

for minutes - 5 minutes.

To launch the program press the "START/

–

STOP" button (25) once, the indicator (24)

will light constantly.

The current time indication «CURRENT TIME»

–

and set cooking end time indication «PRESET

TIME» will be changed with an interval of 1 min-

ute on the display (2) while program running.

To stop the program press the "START/STOP"

–

button (25) once again, the current time will

be shown on the display (2), and the indicator

(24) will start blinking.

Explanations:

- For example, if the operation of the selected

program lasts 30 minutes, and the dish should be

cooked by 7:30 AM, the unit will stay in stand-by

mode till 7:00. In stand-by mode the current time

indications «CURRENT TIME» and set cooking

end time «PRESET TIME» will be changed on

the display (2) every minute. Then the cooking

VT-4203.indd 8

process starts. The cooking process will end by

7:30. After cooking is finished, the keep warm

mode will be switched on.

Note:

Despite the unit keeps the ready dish warm

–

for 24 hours, it is not recommended to leave

the cooked food in the multi-cooker bowl for

a long time, because this may spoil the food.

Do not use the keep warm function for heat-

–

ing up the products.

Memory function

If an emergency power cutoff happens dur-

–

ing cooking, the unit keeps the program set-

tings for 2 hours and after electrical power

resumption the unit continues operation

automatically.

If the power cutoff lasts more than 2 hours,

–

set the cooking program again.

If an emergency power cutoff happens dur-

–

ing the "delayed start" mode and the power is

resumed within 2 hours, the unit will continue

operating in "delayed start" mode (if the pre-

set operation time hasn't come yet), or the

cooking will start (if the operation time has

already come).

Watch the food during cooking, stir the prod-

–

ucts with a plastic soup ladle (16) or spatula

(17) if necessary.

Attention!

To avoid getting of burns be very careful

–

when opening the multi-cooker lid (5), do not

bend over the steam release lid (6) during

the operation, keep open parts of your body

away from the bowl (12)!

During the first operation of the multi-cooker

–

some foreign smell from the heating element

can appear. It is normal.

Watch the food during cooking, stir the prod-

–

ucts with a plastic soup ladle (16) or spatula (17)

if necessary. Do not use metal tools that can

scratch the non-stick coating of the bowl (12).