Troubleshooting
Problem
The interior light is dim
or does not turn on.
Electric shock occurs on
the oven.
There is water dripping.
There is steam through a
crack in the door.
There is water remaining
in the oven.
The brightness inside
the oven varies
Cooking is finished, but
the cooling fan is still
running.
The oven does not heat.
70 English
NV73J7740RS_EU_DG68-00614E-01_EN.indd 70
Cause
•
If the lamp turns on and
then off
•
If the lamp is covered
by foreign matter during
cooking
•
If the power supply is not
properly grounded
•
If you are using a socket
without grounding
•
There may be water or
steam in some cases
depending on the food.
This is not a product
malfunction.
•
The brightness changes
depending on power
output changes.
•
The fan automatically runs
for a certain amount of
time to ventilate inside the
oven.
•
If the door is open
•
If oven controls are not
correctly set
If the household fuse has
•
been blown or the circuit
breaker has been tripped.
Action
•
The lamp automatically
turns off after a certain
amount of time to save
power.
•
You can turn it on again
by pressing the oven light
button.
•
Clean the inside of the
oven and then check.
•
Check whether the
power supply is properly
grounded.
•
Let the oven cool and
then wipe with a dry dish
towel.
•
Power output changes
during cooking are not
malfunctions, so there is
no need to worry.
•
This is not a product
malfunction, so there is no
need to worry.
•
Close the door and restart
•
Refer to the chapter on
oven operation and reset
the oven.
Replace the fuse or reset
•
the circuit. If it happens
repeatedly, call an
electrician.
2015-05-18
3:37:31