Cookware For Induction And Recommendations - Siemens EH675TK11E Repair Instruction

5.11

Cookware for induction and recommendations

5.11.1 General
All saucepans and frying pans with a ferromagnetic base are
suitable for induction.
Only pots whose base is uniformly in contact with the magnet
should be used (check the entire base).
When using other types of pots, the inductor does not heat up
and the power level display will flash.
The minimum diameter of the pot should also be taken into
consideration.
5.11.2 Suitable saucepans and frying pans
Enamelled steel saucepans and frying pans
Cast iron saucepans and frying pans
Iron saucepans
Stainless steel saucepans and frying pans, provided that they
have a special ferromagnetic base for induction purposes
5.11.3 Unsuitable saucepans and frying pans
Non-ferromagnetic or non-metallic materials
Aluminium saucepans and frying pans
Copper saucepans and frying pans
Tin saucepans and frying pans
Standard stainless saucepans and frying pans
Glass containers ("Pyrex")
Clay pots
206_58300000141095_ara_en_k.doc – 04.10.a
5.11.4 Recommendations
5.11.4.1 ITTALA / DEMEYERE
5.11.4.2
Pots and pans
444218 pot 16 cm.
444217 pot 18 cm
444210 pot 20 cm
444216 pot 24 cm
444219 pot 22 cm.
464355 frying sensor pan
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