Jenn-Air W156 Use And Care Manual page 15

Convection Baking Recommendations
• As a general rule, when using recipes or prepared mixes developed for a radiant
bake oven, set the oven temperature 25 ° F lower than the recipe recommended
temperature. Times will be similar to or a few minutes less than recipe recom-
mended times. The chart on page 15 compares times and temperatures of
many baked foods. Use this as a reference.
• For better browning, large pans such as cookie sheets or rectangular baking
pans should be placed lengthwise, front to back, on the rack. This centers
the food in front of the convection fan for better air circulation which gives
better overall browning. (See above photo.)
• Cookie sheets should be without sides and made of shiny aluminum. The
best size to use for cookie sheets is 14" x 10" (overall size, includes handles).
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Cooking with Jenn-Air"
This cookbook by Jenn-Air features outstanding
recipes and cooking tips you'll enjoy using with
your new Jenn-Air grill and all the grill and cook-
top accessories. It also contains a big section on
oven baking with instructions for both convection
and conventional baking of each recipe. A great
way to learn about the flexibility and flavor your
Jenn-Air grill-range and oven offers! Over 400
recipes with hundreds of food and "How to do
it" photos. Deluxe hardcover edition, 192 pages.
Model A905
NOTE: Use the information in this use and care
as guidelines for rack positions, times, and
settings when using the recipes in the cookbook.
16