Express Cook / Express Defrost / Pizza - Sharp R-898M Operation Manual

R-898M Operation Manual

EXPRESS COOK / EXPRESS DEFROST / PIZZA

PIZZA CHART
MENU WEIGHT RANGE
Pizza 0.1kg - 0.9kg
(Thin & Crispy or
Deep Pan type)
x1: Frozen
x2: Chilled
• Chilled foods are cooked from 5ºC.
• Frozen foods are cooked from -18ºC.
• For converting to Lb/oz see the conversion chart on page 34.
NOTES FOR EXPRESS COOK / EXPRESS DEFROST / PIZZA:
• Press the MORE or LESS keys before pressing the START/AUTO MINUTE key as instructed in
the charts.
• When action is required (example, to turn food over), the oven stops, the audible signals sound and
instructions will appear on the display. To continue cooking, press the START/AUTO MINUTE key.
• The final food temperature will vary according to the initial food temperature. Check food is
thoroughly heated after cooking. If necessary, you can extend the cooking time manually.
• EXPRESS COOK and PIZZA menus, except Rice/Pasta, use a combination of microwave power and
grill or convection.
• Do not use the AUTO MINUTE function during EXPRESS COOK/EXPRESS DEFROST/PIZZA, as
the food may be overcooked.
• Before freezing foods, ensure food is fresh and of good quality.
NOTES FOR EXPRESS DEFROST:
• If necessary, shield small areas of meat or poultry with flat pieces of aluminium foil. This will prevent
the areas from becoming warm during defrosting. Ensure the foil does not touch the oven walls.
• Do not cook the meat or poultry until thoroughly defrosted.
• Do not use the racks for defrosting.
WEIGHT RANGE FOR EXPRESS COOK / EXPRESS DEFROST / PIZZA:
• Weigh all meat and poultry prior to cooking/defrosting as the labelled weight is only approximate.
• Food weight should be rounded up to the nearest 0.1kg, for example, 0.65kg to 0.7kg.
Crispy Chips and Crispy Coated Foods should be rounded up to the nearest 0.05kg, for example,
0.34kg to 0.35kg.
• You are restricted to cook/defrost a weight within the range given in the charts.
• To cook/defrost weights or foods not included in these charts, please refer to the charts in the
cookbook section.
WARNING:
The door, outer cabinet, oven cavity, turntable, dishes, accessories and especially the grills
will become very hot during operation. To prevent burns, always use thick oven gloves.
23/06/2004 15:20
COOKING INSTRUCTIONS
• Lightly grease the turntable with oil.
• Remove all packaging and place on the turntable.
• After cooking, remove from the turntable.
NOTE: Bake & Rise and Stuffed Crust Pizzas are
not recommended.
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