DeLonghi Oven Manual page 6

Summary table
Programme
Defrosting
Delicate cooking
Keeping food warm
Fan oven cooking
Traditional oven
cooking
Grilling and browning
Mode selector Thermostat dial
position
100°C - 220°C
100°C - 220°C
Wire rack position
position
any
any
any
39
en
3
2
1
Notes/Tips
3
-
3
2
2
1
1
3
-
3
2
2
3
1
1
2
1
-
3
2
3
1
2
1
Ideal for lasagne, meat,
pizza, pies, cakes, bre-
3
ad and all foods which
3
2 must have a brown or
crisp surface.
1
2
To use the accessories
1
3
see the tips in the table
on page 41.
2
1
3
2
Ideal for cooking stuf-
fed vegetables, fish
1
3
3
and pound cake.
2
2
To use the accessories
1
see the tips in the table
1
on page 42.
3
2
Ideal for toasting bread
3
1
3
(position 3) and brow-
2
2 ning food (position 2)
1
(see page 42).
1
3
2
1