Breville Recommends Safety First; Important Safeguards - Breville BOV800XL Instruction Booklet

BREVILLE RECOMMENDS SAFETY FIRST

IMPORTANT SAFEGUARDS

We at Breville are very safety conscious. We design and manufacture consumer products with the
safety of you, our valued customer, foremost in mind.
READ ALL INSTRUCTIONS BEFORE USE
AND SAVE FOR FUTURE REFERENCE
When using electrical appliances, basic
safety precautions should always be
followed including:
• Remove and safely discard any packing
materials and promotional labels before
using the oven for the fi rst time.
• To eliminate a choking hazard for young
children, remove and safely discard the
protective cover fi tted to the power plug
of this appliance.
• Do not place the oven near the edge of a
bench or table during operation. Ensure
the surface is level, clean and free of
water, fl our, etc.
• Always operate the oven on a stable,
heat resistant surface. Do not use on a
cloth-covered surface, near curtains or
other fl ammable materials.
• Always use extreme caution when
removing any of the accessories or
disposing of hot grease. Allow the oven
to cool before handling.
• A fi re may occur if the oven is covered
or touches fl ammable material, including
curtains, draperies, walls, and the like,
when in operation.
• Do not place the oven on or near a hot
gas or electric burner, or where it could
touch another heated oven.
• Do not let the power cord hang over the
edge of a table or counter, or touch hot
surfaces.
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• To protect against electric shock do not
immerse the oven, power cord or power
plug in water or any other liquid.
• When operating the oven, keep a
minimum distance of 4" (10cm) of space
on both sides of the appliance. This
will allow for adequate air circulation
and help prevent the possibility of wall
discoloration due to radiated heat.
• Do not touch hot surfaces. Appliance
surfaces, including the door and outer
surface of the oven are hot during and
after operation. To prevent burns or
personal injury, always use protective
hot pads or insulated oven mitts, or use
handles and knobs where available,
when inserting, removing or handling
items from the oven. Alternatively, allow
the oven to cool down before handling.
• Extreme caution must be used when
removing pans, dishes and accessories
such as the included broil rack and
baking pan, that contain hot oil or other
hot liquids.
• The glass of the oven door has been
specially treated to make it stronger,
more durable and safer than ordinary
glass, however it is not unbreakable. If
struck extremely hard, it may break or
weaken, and could at a later time, shatter
into many small pieces without apparent
cause.
• Do not leave the door standing open for
extended periods of time when the oven
is turned ON.
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