Breville Recommends Safety First; Important Safeguards - Breville BOV650XL /B Instruction Book

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BREVILLE RECOMMENDS SAFETY FIRST

We at Breville are very safety conscious. We design and manufacture consumer products with
the safety of you, our valued customer, foremost in mind. In addition, we ask that you exercise a
degree of care when using any electrical appliance and adhere to the following precautions:

IMPORTANT SAFEGUARDS

READ ALL INSTRUCTIONS
Remove and safely discard any packing
materials and promotional labels before
using the oven for the first time.
To eliminate a choking hazard for young
children, remove and safely discard the
protective cover fitted to the power plug
of this appliance.
Do not place the oven near the edge of a
bench or table during operation. Ensure
the surface is level, clean and free of
water, flour, etc.
Always operate the oven on a stable,
heat resistant surface. Do not use on a
cloth-covered surface, near curtains or
other flammable materials.
A fire may occur if the oven is covered or
touches flammable material, including
curtains, draperies, walls, and the like,
when in operation.
Do not place the oven on or near a hot
gas or electric burner, or where it could
touch another heated oven.
Do not let the power cord hang over
the edge of a table or counter, or touch
hot surfaces.
To protect against electric shock do not
immerse the oven, power cord or power
plug in water or any other liquid.
When operating the oven, keep a
minimum distance of 4" (10cm) of space
on both sides of the appliance. This
will allow for adequate air circulation
and help prevent the possibility of wall
discoloration due to radiated heat.
Do not touch hot surfaces. Appliance
surfaces, including the door and outer
surface of the oven are hot during and
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after operation. To prevent burns or
personal injury, always use protective
hot pads or insulated oven mitts, or use
handles and knobs where available,
when inserting, removing or handling
items from the oven. Alternatively, allow
the oven to cool down before handling.
Extreme caution must be used when
removing pans, dishes and accessories
such as the included broil rack and
baking pan, that contain hot oil or other
hot liquids.
The glass of the oven door has been
specially treated to make it stronger,
more durable and safer than ordinary
glass, however it is not unbreakable.
If struck extremely hard, it may break
or weaken, and could at a later time,
shatter into many small pieces without
apparent cause.
Do not leave the door standing open for
extended periods of time when the oven
is turned ON.
The top of the oven is very hot during
and after operation. Do not store
any item on top of the oven when in
operation. The only exceptions are
described on Page 45 - one layer of
ceramic plates for warming, and the any
accessory provided by Breville for use in
the ribbed section on top of the oven. If
the ribbed section is used as a warming
tray during operation, protective hot
pads or insulated oven mitts should
be used when removing heated items.
Alternatively, allow the oven to cool
down before handling.
Do not place cardboard, plastic, paper, or
other flammable materials in the oven.
BREVILLE RECOMMENDS SAFETY FIRST
Caution should be exercised when
cooking foods with high oil content
such as pine nuts and walnuts. Broiling
these foods; cooking them for extended
periods of time or at high temperatures
may create a fire risk.
In the event that any foods catch fire
in the oven, keep the oven door closed.
Turn the oven off and unplug from the
power outlet. Wait until the fire goes out
before opening the oven door.
Caution should be exercised when using
pans and dishes constructed of materials
other than metal. If using ceramic or
glass pans or dishes it is important that
they are oven safe to prevent cracking.
Caution should be exercised when using
lids in the oven, as pressure build up
in a covered pan or dish may cause hot
ingredients to expel or the dish to crack.
Oversized foods and metal utensils must
not be inserted in the oven as they may
create fire or risk of electric shock.
Metal utensils such as knives should not
be inserted in the oven to remove food
residue from the quartz tube elements.
This can damage the elements as well as
lead to electrocution.
It is recommended to use only the
accessories supplied with this oven.
When broiling, the broil rack must be
inserted into the supplied baking pan.
The use of any accessory attachments
not recommended by Breville may
cause injuries.
Do not use the toast function for
purposes other than toasting foods.
Do not place hands inside the oven
during operation.
This appliance is for household use only.
Do not use the appliance for anything
other than its intended purpose as
described in this booklet. Do not use
outdoors. Do not use in moving vehicles
or boats.
Do not attempt to operate the oven by
any method other than those described
in this booklet.
Do not leave the appliance unattended
when in use.
Close supervision is necessary when the
appliance is used by or near children.
This appliance is not intended for use
by persons (including children) with
reduced physical, sensory or mental
capabilities or lack of experience and
knowledge, unless they have been given
supervision or instruction concerning
use of the appliance by a person
responsible for their safety.
To turn OFF the oven, press the
START/CANCEL button on the control
panel. The oven is OFF when the button
surround illumination is OFF and LCD
is blue.
To disconnect from the wall outlet, first
turn OFF the oven, and then remove the
power plug from the wall outlet.
When the oven is not in use or when left
unattended, disconnect the oven from
the wall outlet.
Before attempting to move the oven,
or before assembling or disassembling
parts, cleaning or storing, turn OFF the
oven, allow to cool, and disconnect from
the wall outlet.
Strictly follow the Care and Cleaning
instructions on Page 47. Do not clean
with metal scouring pads. Pieces can
break off the pad and touch electrical
parts, creating a risk of electric shock.
Regularly clean the crumb tray to
discard crumbs. Ensure to turn OFF the
oven, remove the power plug from the
wall outlet and allow the oven to cool
before pulling the crumb tray out.
Always ensure the crumb tray is
thoroughly dried after cleaning. Ensure
to re-insert the crumb tray before
operating the oven.
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