Panasonic NN-CS89LB Manual page 58

Healthy Menu Programs
Program Weight *
34. Frozen
Breaded
Products
200 g - 800 g
35. Fresh Potato
Fries
200 g – 500 g
36. Frozen Potato
Fries
200 g - 500 g
Microwave
Grill Tray
* Recommend weight range
Note
1. Potato products vary considerably. We suggest checking a few minutes before the end of cooking
to assess levels of browning.
Accessory/
Placement
For preparing frozen breaded products such as frozen
popcorn chicken, frozen chicken nuggets, frozen turkey
drummers, frozen fish fingers, frozen scampi. Remove
all packaging and place the frozen breaded products
on the grill tray in middle shelf position. Select program
number 34, Frozen Breaded Products. Touch Start/Set
to confirm the program. Select the weight of the food.
Touch Start/Set.
For preparing fresh potato fries. Peel and cut the
potatoes into baton shapes. Wash potatoes in cold
water, till no starch in cold water. Soak the potatoes
in cold water and place into the cold re-fridge. After at
least 2 hours later, get potatoes out, and dry it used
kitchen paper. Toss in a tablespoon of vegetable oil.
spread them out on grill tray in middle shelf position.
Select program number 35, Fresh Potato Fries. Touch
Start/Set to confirm the program. Select the weight of
the food and touch Start/Set. Turn/Stir at beeps. For
best results cook in a single layer.
For cooking frozen pre-purchased potato products that
are suitable for grilling eg. French fries, home fries,
croquettes, hash browns, potato waffles. Remove all
packaging and spread potato products out on grill
tray in middle shelf position. Select program number
36, Frozen Potato Fries. Touch Start/Set to confirm
the program. Select the weight of the food and touch
Start/Set. Turn/Stir at beeps. For best results cook in a
single layer.
Grill
Placement
- Eng-58 -
Instructions
Convection
(continued)
Frozen