Panasonic NN-CS89LB Manual page 50

Junior Menu Programs
(continued)
Accessory/
Program Weight * Instructions
Placement
24. Fruit Purée
This program is suitable for cooking apples, pears,
peaches, papaya and mango. The cooked fruit is
then puréed and suitable when weaning babies. Peel
and chop the fruit into even sized pieces. Place in a
Pyrex dish on the base of the oven. Add the following
®
quantities of water:
100 g -150 g fruit 50 ml water.
160 g - 300 g fruit 75 ml water.
100 g - 400 g 310 g - 400 g fruit 125 ml water.
Cover with lid. Select program number 24, Fruits
Purée. Touch Start/Set to confirm the program. Select
the weight of the fruit. Touch Start/Set. Stir halfway
during cooking at beeps. After cooking allow to stand
for 10 minutes. Purée the fruit with the cooking liquid
using a blender. If necessary adjust the consistency
with a little water to thin or baby rice to thicken. Check
the temperature before feeding.
Microwave Junior Menu program
Placement
* Recommend weight range
- Eng-50 -