Panasonic NN-CS89LB Manual page 15

Cooking Modes
Cooking modes
Steam
• Cooking fish, vegetables, chicken,
rice, potatoes and sponge puddings.
(1 level)
No Preheating
(2 levels)
Steam + Microwave
• Cooking fish, vegetables, chicken,
(Combi 1)
rice, and potatoes.
No Preheating
Convection + Steam
(Combi 2, 3, 4, 5)
Cooking gratins
• Kebabs
• Fish fillets
• Whole fish
Grill + Steam
• Part baked bread
(Combi 6)
Preheating advised for Combi 2-5
No Preheating for Combi 6
Uses
Wire shelf and grill tray.
Wire shelf or your own
dishes on the base of the
Metal tray, wire shelf and grill
- Eng-15 -
(continued)
Accessories to use
Microwaveable,
oven.
metal tin can be
tray.
Containers
Metal tin,
or plastic
containers
suitable for
steaming.
no metal.
Heatproof,
used.