Panasonic NN-CS89LB Manual page 39

Sensor Reheat Programs
How it works
Once the Sensor Reheat Program has been selected
and Start/Set is touched the food heats up. As food
begins to get hot, steam is emitted. When the food
reaches a certain temperature and begins to cook,
an even greater amount of steam is released. The
increase in steam emission is detected by a humidity
sensor in the oven. This acts as a signal for the oven
to calculate how much longer the food needs to
reheat.
More / Less Control
The Sensor Reheat Program reheats a chilled meal for average tastes. You are able to adjust the Sensor Reheat
Program to your own taste. After touching Start/Set,
time or for less time. This operation should be completed within 14 seconds. Default mode is normal.
Note
1. This feature is not suitable for foods that cannot be stirred eg. lasagne / macaroni cheese.
2. The oven automatically calculates the reheating time or the remaining reheating time.
3. The door should not be opened before the time appears in the display window.
4. To prevent any mistakes during Sensor Reheat Program ensure that base of oven and the
container are dry.
5. The room temperature should not be more than 35 °C and not less than 0 °C.
6. If the oven has previously been used and it is too hot to be used on Sensor Reheat Program, 'HOT'
will appear in the display window. After the 'HOT' disappears, the Sensor Reheat Program may
be used. If in a hurry, cook food manually by selecting the correct cooking mode and cooking time
yourself.
The remaining cooking time will appear in the display
window after two beeps.
Whilst the Sensor Reheat Program is still in the
display window the oven door should not be
opened. Wait until the cooking time appears in the
window, and then open the door if required, to stir or
turn the food.
symbol appears in the display, touch
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