Samsung MC32A7056 Series User Manual page 80

Code/Food Serving Size
9-20 350-400 g
Masala
Machhli
Instructions
Rub the fish pieces with lime juice. Place in a bowl, add
turmeric powder, mango powder, black salt, and rub the pieces
well with the grinded ingredients. Set it aside for 20 minutes
to marinate. Separately combine egg and flour with the food
coloring and apply all over the fish. Grease the crusty plate and
place the fish pieces. Pour some oil over it and place the crusty
plate on high rack and grill.
9-21 600-700 g
Masala Mutton
Chops
Instructions
Add everything in a microwave safe glass bowl add everything.
Cook and serve hot.
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MC32A7056CB_TL_DE68-04545F-00_EN_Revise.indd 80 MC32A7056CB_TL_DE68-04545F-00_EN_Revise.indd 80
Ingredients
Fish fillets (washed & cleaned)- 500 g, Lemon
juice - 1 tbsp., Black salt- 1 pinch, Turmeric
powder - ½ tsp., Amchur (mango powder)
powder - ½ tsp., Salt - 1 ½ tsp., Flour - 1 tbsp.,
Egg - 1, Red coloring- 3 to 4 drops.
Grind them altogether :
Cumin seeds - 1 tsp., Cardamom - 2, Ajwain
(oregano) - 1 pinch, Red chilies - 2, Oil - 3 tbsp.
Mutton chops - 500 g, Yogurt - ½ cup, Ginger
garlic paste - ½ tbsp., Green chillies - 1 tbsp.,
Oil - 4 tbsp., Cream - 2 tbsp., Garam masla-
½ tsp., Turmeric - ¼ tsp., Ready made bhuna
masala - 6 tbsp., Water - 1 cup. Coriander seeds
powder- ½ tsp., Cumin powder - ½ tsp., Bay leaf
- 2, Cloves - 3 to 4 pcs., Big cardamom - 2 pcs.,
Fresh coriander for garnishing.
Code/Food Serving Size
9-22 500-550 g Keema - 500 g (Meanced meat), Curd - ¾ cup,
Meat Loaf Eggs - 2 pcs., Garlic paste - 1 tsp., Ginger paste
- 1 tsp., Garam masala powder - 1 tsp., Lemon
juice - 2 tbsp., Chopped coriander leaves -
2 tbsp., Salt - 1 tsp., Pepper - 1 tsp. (adjust to
taste), Bread slices - 3 pcs. ( soaked in water,
squeezed & crumbled).
For sauce :
Maida - 1 tsp., Mustard powder - ½ tsp.,
Worcestershire sauce - 1 tbsp., Tomato sauce -
1 tbsp., Chili sauce - 1 tbsp.
Instructions
Mix all ingredients given under loaf. Grease the dish & put
keema in it and cook. To the juices, add all ingredients given
under sauce. When beep, pour the sauce on a loaf and put on
high rack and press the START/+30s button. Serve with sauce &
decorate with coriander.
9-23 6 chops Mutton Chops - 6 pcs., Green Olives - 8 to 10
Olive & Chilli pcs. (rings), Red chilli flakes - ½ tbsp., Olive oil -
Mutton Chops 2 tbsp., Salt - to taste.
Instructions
Marinade the chops with all the ingredients for 3 hours. Place
the over a greased crusty plate with high rack and thoroughly
brush with extra olive oil then cook. When beep, turn them
over and press the START/+30s button and cook again.
Ingredients
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