Samsung MC32A7056 Series User Manual page 22

22 English
MC32A7056CB_TL_DE68-04545F-00_EN_Revise.indd 22 MC32A7056CB_TL_DE68-04545F-00_EN_Revise.indd 22
5. Press the START/+30s button.
Result: The food is cooked according
5
to the pre-programmed setting
selected. When it has finished.
1) The oven beeps 4 times.
2) The end reminder signal will beep
3 times (once every minute).
3) The current time is displayed again.
Slim fry guide
The following table presents the 31 Slim Fry auto programmes for frying. It
contains its quantities and appropriate instructions. You will use less oil compared
to frying with oil fryer, while you will get tasty results. Programmes are running
with a combination of convection, top heater and microwave energy.
1. Indian Slim Fry
Code/Food Serving Size
1-1 4 pieces All-purpose flour - 1 cup maida, Oil - 2 tbsp.,
Samosa ajwain - large pinch (optional), enough water to
Pockets knead the maida, salt to taste, oil for brushing.
For the filling :
Potatoes - 2 boiled crumble, peas - ¼ cup
boiled, ginger - ¼ tsp. grated, Red chili powder
- 1 tsp., coriander powder - ½ tsp., pinch
cumin powder, pinch kasuri methi, dash of
lemon juice, pinch of garam masala, chopped
coriander leaves, salt to taste.
Instructions
Mix the maida with salt, oil, ghee and ajwain, combine to form
a crumbly mixture. Now slowly add enough water to make
pliable dough, not too soft. Divide the dough and shape into
balls. Keep aside covered with moist cloth for 15-20 minutes.
Now prepare the filing for the samosa by mixing all the
ingredients for filling. Divide the dough into 4 equal parts and
make into balls. Roll each ball into 6-inch diameter circles and
cut each circle in half. Spread the paste lightly all along the
edge of one semicircle. Spread potato filling in centre leaving
the edges fold it into triangle shape pockets or desired shape
seal the edges with a little water. Continue filling the rest of
the Samosa Pockets. Now Keep the 4 Samosa Pockets on the
crusty plate and brush all sides with vegetable oil. Put the
crusty plate on high rack and press the START/+30s button.
When beep, turn the side and press the START/+30s button.
Ingredients
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