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in the temperature level reached.
Unless otherwise indicated in the
recipe, it is not recommended to place
food in the oven during the preheating
stage.
You can skip the pre-heating phase by
pressing the button
After pre-heating, a buzzer will sound and a
message will display to indicate that the food
can be put in the oven.
Cooking phase
1. Open the door
2. Place the dish with the food to be cooked
into the oven cavity.
3. Close the door.
4. Touch the START
cooking.
This stage is indicated by a progressive increase
in the cooking level.
End of cooking
At the end of cooking, "Function ended"
displays and a buzzer sounds briefly, which can
be deactivated by touching any point of the
display or by opening the door.
• Touch the HOME
function.
List of combined microwave cooking
functions
100 - USE
related.
button to start
button to quit the
FAN-ASSISTED MICROWAVE
The operation of the fan, combined with
traditional cooking, ensures consistent
cooking even with complex recipes.
Using the microwave on the other hand
leads to rapid internal cooking of the
food.
MICROWAVE + FAN-HEATED
For combination cooking of food in a
short time thanks to the microwave
action working together with hot air
circulation.
MICROWAVE + GRILL
The use of the grill results in perfect
browning of the food's surface. Using
the microwave on the other hand leads
to rapid internal cooking of the food.
MICROWAVE + FAN-HEATED BASE
Intense heat is supplemented by the
microwave function, speeding up
cooking times and keeping food soft
and moist.
Steam cooking
If cooking has just been performed with
temperatures greater than 100°C, you
must wait for the oven to cool in order to
use the steam function.
1. Touch the COOKING
"main menu".
2. Touch the STEAM COOKING MENU
button.
3. Select the STEAM function
the relevant cooking screen.
4. Touch the TEMPERATURE
relevant value.
button on the
to enter
button or the
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