Using Suitable Cooking Programs - Hitachi RZ-V100CYH Operating Instruction And Cook Book

Using Suitable Cooking Programs

When you want to:
Select your preferred finish
Texture
· If you prefer a harder and plain texture
· When cooking freshly harvested rice or rice
that absorbs water quickly and easily becomes
sticky, select "Texture " and fill the inner pot
with water to the level for "Hard".
Rice with a high moisture content will
be cooked less sticky.
· Hard rice for sushi, curry, Chinese
fried rice, etc.
Texture
When you want to enjoy the
feel of grains and sweetness
Texture
· When you want to enjoy a softer and clingy
texture and sweetness
· When you i n tend to cook ri c e for box l u nches and ri c e bal l s
· When you intend to cook rice to be frozen for storage
When you want to cook rice quickly
· "Rapid" is a cooking program that
places priority on time, so the surface
of the rice may be a little watery and
the texture may be a little hard.
For rice that has been
(with other ingredients)
· When using a store-bought flavoring for
mixed rice, place the other ingredients
on top of the rice without stirring them in.
100% rice porridge
· If you cook porridge with a rice-to-water
ratio of 1:5, be sure not to add water
above the water level for "Porridge".
When you want to cook rice using less electricity
· The rice will be a little hard when cooked.
· The rice may not cook evenly if a large
volume of rice is used.
● When cooking a small amount of rice, use the "1-2 person" button.
E-20
Rice
Program
selection
Normal
White
Rapid
mixed
Porridge
Texture
Texture
Texture
Texture
Mix
Not
available
Eco
Amount to
be cooked
Water line
(number of cups)
White
0.5-5.5
Rice
White
0.5-5.5
Rice
White
0.5-5.5
Rice
White
1-5.5
Rice
White
1-4
Rice
White
0.5-1.5
Porridge
White
1-5.5
Rice
Estimated
Small
amount cooking
cooking
time (min)
Available 30-45
Available
40-60
Available 80-100
Not
25-35
available
Not
45-60
available
Not
65-85
available
Available 40-60