Measuring With A 4-Point Core Temperature Sensor; Measuring The Core Temperature When Cooking Frozen Food - Henny Penny FlexFusion SPACESAVER FSE-605 Operating Instructions Manual

INFORMATION

5.7.1 Measuring with a 4-point core temperature sensor

5.7.2 Measuring the core temperature when cooking frozen food

Measuring the core temperature is recommended for all types of cooking to
achieve an optimal result.
d c
Image: Core temperature sensor with four measuring points
Insert the core temperature sensor fully into the food to be cooked.
Insert the core temperature sensor into the thickest section of the
food to be cooked.
When cooking food with a bone, insert the core temperature sensor
close to the bone.
When cooking longer pieces of food, insert the core temperature
sensor across the food to avoid a hole in the center of the slice.
When cooking fowl, insert the core temperature sensor into the
inside of the leg.
Image: Drilling an insertion duct with a hand drill
1. Use a hand drill to make an insertion duct for inserting the sensor.
2. Place the food to be cooked on the baking sheet or into the cooking
pan.
3. Place the cooking sheet or cooking pan into the unit.
4. Insert the core temperature sensor into the food to be cooked.
Operating instructions
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Operating the unit
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