Submenu For: Sousvide Varioguide; Activating A Heating Function - John Lewis JLBIOS635 User Manual

Submenu for: SousVide
VarioGuide
Food category
Fish/Seafood
Poultry
Meat
Steam oven User Manual
Dish
Sea bream fillet
Sea Bass fillet
Cod Fish
Trout fillet
Salmon fillet
Scallops
Mussels with shell
Prawns without shell
Octopus
Chicken Breast, boneless
Duck Breast, boneless
Turkey Breast, boneless
Beef
• Beef fillet, medium
• Beef fillet, well done
Lamb
• Lamb, medium
• Lamb, well done
Game
• Wild Boar
• Rabbit, boneless
Food category
Vegetables
Fruits

Activating a heating function

1. Activate the appliance.
2. Select the menu: Heating Functions.
3. Press to confirm.
4. Select a heating function.
5. Press to confirm.
6. Set the temperature.
7. Press to confirm.
Dish
Carrots
Courgette Slices
Asparagus, green
Asparagus, white
Pepper Stripes
Leek Rings
Celery root
Celery
Eggplant
Fennel
Artichoke Hearts
Potatoes
Pumpkin
Apples
Pears
Peaches
Nectarines
Plums
Pineapple
Mangos
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