Residual Heat Indicator; Rapid Heating; Setting Procedure - Bosch HBN 7807.0 Instruction Manual

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Residual heat
indicator
Using the residual heat

Rapid heating

Unsuitable types of heating

Setting procedure

The rapid heating process
is complete
22
When you switch off the oven, the residual heat in the
oven is indicated in the preheating indicator.
When all segments are lit, the temperature in the oven
is approximately 300 ºC.
The display goes out when the temperature has fallen
to approximately 60 ºC.
You can keep food warm in the oven using the
residual heat.
For meals with long cooking times, you may switch off
the oven 5 to 10 minutes earlier. The residual heat will
finish cooking the meal, thereby saving energy.
This allows you to heat up the oven particularly
quickly. The rapid heating function is not suitable for
all types of heating.
s = Bottom heating
R = Hot air grilling
V = Radiant grilling, small area
X = Radiant grilling, large area
Y = Defrost
U = Plate warming
P = Keep warm
First set the oven.
Then press the rapid heating button y.
The y symbol lights up in the display.
The oven heats up. The segments of the preheating
indicator light up.
You will hear a short signal. The y symbol goes out.
Put your dish in the oven.

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