Rangemaster Professional+ FXP 90 Dual Fuel User's Manual & Installation Instructions
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Summary of Contents for Rangemaster Professional+ FXP 90 Dual Fuel
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Page 1: Installation Instructions
Built from experience USER GUIDE & INSTALLATION INSTRUCTIONS Professional+ FXP 90 Dual Fuel... - Page 2 Terms & Conditions 1. This is my Rangemaster is open to residents of UK mainland only, aged 18 years & over. 2. All entries should be submitted to the advertised e-mail address, or Rangemaster UK Facebook, Instagram or Twitter page using the advertised hashtag &...
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Page 3: Table Of Contents
Contents Before You Start... Cleaning Your Cooker Personal Safety Daily Care Electrical Connection Safety Cleaning for Spills Gas Connection Safety Hotplate Burners If You Smell Gas Griddle Peculiar Smells The Wok Cradle Ventilation Control Panel and Oven Doors Induction and Ceramic Care Self-Clean Oven Oven Care Cleaning Table... -
Page 5: Before You Start
1. Before You Start... Personal Safety Your cooker should give you many years of trouble-free cooking if installed and operated correctly. It is important This appliance is for cooking purposes only. It must not be that you read this section before you start. used for other purposes, for example heating a room. -
Page 6: Electrical Connection Safety
Electrical Connection Safety Gas Connection Safety A Gas Safe registered engineer should service the cooker • This cooker is a Class 2 Subclass 1 appliance. and only approved spare parts should be used. • This appliance can be converted for use on another gas. The electrical installation must be installed in accordance •... -
Page 7: Ventilation
Ventilation • DO NOT use water on grease fires and never pick up a flaming pan. Turn the controls off and then smother The use of a cooking appliance results in the production a flaming pan on a surface unit by covering the pan of heat and moisture in the room in which it is installed. -
Page 8: Oven Care
• Take care when placing hot lids onto the hob surface. Fig. 1.1 Lids that have been covering boiling or steaming foods ArtNo.312-0001 Not cooking surface can ‘stick’ to the ceramic glass. Should this occur, DO NOT attempt to lift the lid off the hotplate: this may damage the hob surface. -
Page 9: Hob Care
Cleaning • DO NOT place warm food in the oven to be timed. • DO NOT use a timed oven that is already warm. • Isolate the electricity supply before carrying out any • Use dry oven gloves when applicable – using damp thorough cleaning. -
Page 10: Overview
2. Overview Fig. 2.1 ArtNo.273-0001 - 90 Pro+ FXP annotated The dual fuel single cavity cooker (Fig. 2.1) has the following ArtNo.270-0001 Fig. 2.2 features: Proplus control to high 5 hotplate burners including a wok burner Control panel incorporating a timer Multifunction oven Storage drawer Hotplate Burners... -
Page 11: Wok Burner
If, when you let go of the control knob, the burner goes out, Fig. 2.3 then the FSD has not been bypassed. Turn the control knob ArtNo.270-0003 Proplus control to low to the OFF position and wait for one minute before you try again, this time making sure to hold in the control knob for slightly longer. -
Page 12: The Griddle
The Griddle Fig. 2.10 The griddle fits the left-hand well, front to back (Fig. 2.11). It is designed for cooking food on directly. DO NOT use pans of any kind on it. The griddle surface is non-stick and metal cooking utensils (e.g. spatulas) will damage the surface. Use heat resistant plastic or wooden utensils. -
Page 13: The Multifunction Oven
The Multifunction Oven Fig. 2.12 The oven is a multifunction oven (Fig. 2.12). In addition to convection elements around the fans, it is fitted with extra heating elements, in the top of the oven and under the oven base. Take care to avoid touching the top elements when placing or removing items from the oven. - Page 14 door should be kept closed while cooking is in progress, so Fig. 2.13 saving energy. You will also find that the food needs to be watched and turned less than for normal grilling. Preheat this function before cooking. Note: When grilling full width, to allow sufficient access for tending foods we recommend placing the grill pan tray support on the second from top level.
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Page 15: Energy Saving Panel
Self-Cleaning Fig. 2.14 The oven has a self-cleaning function. The oven will run at a high temperature cycle to burn any cooking residue to ash that is easily cleaned away with a damp cloth. For safety, the oven will lock during the cleaning cycle. See the ‘Cleaning’... -
Page 16: Accessories
Accessories Fig. 2.18 Fig. 2.19 Each oven is supplied with: • Two full capacity shelves (Fig. 2.20) Grill pan tray support (Fig. 2.23) • Two grill pans with trivets (Fig. 2.21) • ArtNo.270-0030 Pro+ FXP oven • Three energy saving shelves (Fig. 2.24) ArtNo.270-0028 set to conventional Proplus MF temp control... -
Page 17: The Clock
3. The Clock You can use the timer (Fig. 3.1) to turn the oven(s) on and off. Fig. 3.1 The clock must be set to the time of day before the oven(s) will work. Table 3.1 describes the symbols shown on the digital display. Setting the Time of Day ArtNo.302-0002 - 6BC annotated When the cooker is first connected to the mains, or if there... - Page 18 Setting a Cook End Time Fig. 3.7 Fig. 3.8 Press and hold the ‘stop time’ [] button (Fig. 3.7) and then press the [+] button (or [–] button) until the required ‘stop time’ shows (Fig. 3.8). The [] symbol and [AUTO] will show in the display.
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Page 19: Cooking Tips
4. Cooking Tips Cooking with a Multifunction Oven General Oven Tips Remember: not all modes are suitable for all food types. The The wire shelves should always be pushed firmly to the back oven cooking times given are intended for a guide only. of the oven. -
Page 20: Cooking Table
5. Cooking Table DocNo.031-0004 - Cooking table - electric & fan single cavity The oven control settings and cooking times given in the table below are intended to be used Top (T) AS A GUIDE ONLY. Individual tastes may require the temperature to be altered to provide a ArtNo.050-0007 preferred result. -
Page 21: Cleaning Your Cooker
6. Cleaning Your Cooker Isolate the electricity supply before carrying out any major Fig. 6.1 cleaning. Allow the cooker to cool. NEVER use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. DO NOT mix different cleaning products –... -
Page 22: Griddle
The Wok Burner Fig. 6.2 ArtNo.311-0014 Wok burner details When reassembling the wok burner (Fig. 6.2) turn over the large base ring and find the ‘D’ shaped area (Fig. 6.3). Turn the head until the ‘D’ matches the one on the burner base. Flip the burner over once again and place it on the burner base. -
Page 23: Self-Clean Oven
Self-Clean Oven Fig. 6.6 WARNING! Remove all cookware, shelves, and the shelf supports from the oven before using the self-clean ArtNo.272-0007 function. If the shelves and supports are left in the Prof+ pyro US - MF oven - Self clean setting oven they will discolour and become rough. - Page 24 Note: Because of the high temperatures generated during Fig. 6.10 the self-cleaning, the door will remain locked for a period after the cleaning cycle has finished. When the oven temperature has fallen sufficiently the interlock neon will go ArtNo.302-0005 - out and the door will unlock.
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Page 25: Cleaning Table
Cleaning Table Cleaners listed are available from supermarkets or electrical retailers as stated (Table 6.3). For enamelled surfaces use a cleaner that is approved for use on vitreous enamel. Regular cleaning is recommended. For easier cleaning, wipe up any spillages immediately. Hotplate Part Finish... -
Page 26: Troubleshooting
7. Troubleshooting Hotplate/Cooktop ignition or hotplate burners faulty Food is cooking too slowly, too quickly, or burning Is the power on? If not, there maybe something wrong Cooking times may differ from your previous oven. with the power supply. Check that you are using the recommended Are the sparker (ignition electrode) or burner slots temperatures and shelf positions –... - Page 27 Oven light is not working Fig. 7.1 The bulb has probably burnt out. You can buy a replacement bulb (which is not covered under the warranty) from a good electrical shop. Ask for a 15 W – 230 V lamp, FOR OVENS. It must be a special bulb, heat ArtNo.324-0005 Oven light bulb resistant to 300 °C (Fig.
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Page 28: Installation
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 8. Installation Dear Installer In the UK the cooker must be installed in accordance with: Before you start your installation, please complete the details below, so that, if your customer has a problem relating to •... -
Page 29: Location Of Cooker
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Location of Cooker The cooker may be installed in a kitchen/kitchen diner but NOT in a room containing a bath or shower. This appliance is designed for domestic cooking only. Use for any other purpose could invalidate any warranty or liability claim. - Page 30 INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. You will need the following equipment to complete the Checking the Parts: cooker installation satisfactorily: Pan supports Griddle • Stability bracket: If the cooker is to be supplied with gas through a flexible hose, a stability bracket or chain MUST be fitted.
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Page 31: Positioning The Cooker
INSTALLATION Check the appliance is electrically safe when you have finished. Positioning the Cooker Fig. 8-1 ArtNo.092-0003 - 90SC cooker min spacings Fig. 8-1 and Fig. 8-2 show the minimum recommended distance from the cooker to nearby surfaces. 75 mm 75 mm The cooker should not be placed on a base. -
Page 32: Moving The Cooker
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Moving the Cooker Fig. 8.1 On no account try and move the cooker while it is plugged into the electricity supply. The cooker is very heavy, so take extra care. We recommend that two people manoeuvre the cooker. -
Page 33: Repositioning The Cooker Following
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Fitting the Stability Bracket or Chain Stability bracket Fig. 8.5 Unless otherwise stated, a cooker using a flexible gas connector must be secured with a suitable stability device. Suitable stability devices are shown in Fig. -
Page 34: Gas Connection
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Gas Connection Fig. 8.1 Conversion to Another Gas If the appliance is to be converted to another gas do the conversion at this point. See ‘Conversion to LP Gas’ . Gas Connection ‘A’... -
Page 35: Electrical Connection
INSTALLATION Check the appliance is electrically safe when you have finished. Electrical Connection Current Operated Earth Leakage Breakers The cooker must be installed by a qualified electrician, in The combined use of your cooker and other domestic accordance with all relevant British Standards/Codes of appliances may cause nuisance tripping, so we recommend Practice (in particular BS 7671), or with the relevant national that the cooker is protected on an individual RCD (Residual... -
Page 36: Final Checks And Fittings
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Final Checks and Fittings Fig. 8.1 Hotplate Check Check each burner in turn. There is a flame supervision device (FSD) that stops the flow of gas to the burner if the flame ArtNo.062-0001 - 90 Prof+ FX - Removing the door goes out. -
Page 37: To Fit The Drawer
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. To fit the drawer To remove the drawer DO NOT use the levers to remove the drawer... -
Page 38: Conversion To Lp Gas
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 9. -
Page 39: Stick On Label
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Stick on Label Stick the LP gas label over the natural gas part of the appliance data label. -
Page 40: Circuit Diagram
10. Circuit Diagram A2/B1 B2 Code Description Code Description Code Colour Multi-function oven master switch Oven protect thermostat Blue Multi-function oven drone switch Oven neon Brown Oven thermostat Oven light Black Oven front switch Oven light switch Orange Right-hand oven base element Door lock neon Right-hand oven top outer element Ignition spark generator... -
Page 41: Technical Data
29 mbar 230/400 V 50 Hz Propane 37 mbar See the appliance badge for test pressures. Dimensions Model Professional+ FXP 90 Dual Fuel Overall height minimum 905 mm maximum 930 mm Overall width 900 mm Overall depth 608 mm excluding handles, 650 mm including handles... -
Page 42: Hotplate Efficiency
Hotplate Efficiency Brand Rangemaster Model Identification Professional+ FXP Size Type Dual Fuel Type of Hob Number of gas burners Auxiliary / Small Burner (EE gas burner) Semi Rapide / Medium Burner (EE gas burner) Semi Rapide / Medium Burner (EE gas burner) -
Page 43: Oven Data
Oven Data Brand Rangemaster Model identification Professional+ FXP Type of oven Electric Mass Number of cavities Single Cavity Efficiency Fuel type Electric Cavity type Multifunction* *Drop Down Door Power - conventional 2.75 Power - forced air convection Volume Litres Energy consumption (electricity) - conventional kWh / cycle 1.22... - Page 44 Note...
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- Page 47 Gas Safe registered engineer for gas appliances or an approved electrician for electrical models. CONSUMER SERVICE For a competetive quote and to arrange for a Rangemaster approved engineer to attend, call Consumer Services on: If you have any product enquiries, or in the event of a problem 0800 804 6261 or 0370 789 5107 from a mobile.
- Page 48 Registered Office: Juno Drive, Leamington Spa, Warwickshire, CV31 3RG Rangemaster continuously seeks improvements in specification, design and production of products and thus, alterations take place periodically. Whilst every effort is made to produce up-to-date literature, this brochure should not be regarded as...