Frima 111 Manuals

Frima 111 Manuals

Manuals and User Guides for Frima 111. We have 1 Frima 111 manual available for free PDF download: Operating Instructions Manual

Frima 111 Operating Instructions Manual

Frima 111 Operating Instructions Manual (60 pages)

Brand: Frima | Category: Grill | Size: 5 MB

Table of Contents

Table of Contents
4
Explanation of the Pictograms

6
Safety Instructions

7
- Safety Information During Use
  8
- Care, Inspection, Maintenance and Repair
  10
Description of the Unit

11
Notes on Using Your Unit

12
- Working with the Core Temperature Probe
  13
- Working with the Hand Shower
  13
Control Elements

14
General Operating Information

15
- Pans
  15
- Cover
  17
- Filling Quantities
  18
- Maximum Load for each Size of Unit
  18
- Variodose™, Pan Valve
  19
- Vitro-Ceranfeld (Option)
  20
Cooking with Variocooking Control

21
- Control Elements
  21
- Operation
  22
- Saving
  27
- Saving Your Own Process Names
  28
- Staring Processes Which You Have Saved Yourself
  29
- Store - Deleting and Copying a Process
  30
- Store - Store Block
  31
- Importing and Exporting Processes - External Memory
  32
Manual Operation

33
- Control Modes
  34
- Cooking
  35
- Cooking with Baskets
  36
- Delta-T Cooking
  37
- Pressure Cooking (Option)
  38
- Roasting
  40
- Deep Frying
  41
- Deep Frying with Baskets
  42
- Timer, Continuous Operation, Preheat
  43
- Working with the Core Temperature Probe
  44
Service 26

45
- Frima✆Chef, Service✆Info, "Model" Units and Software Identification
  45
Other Functions

46
- USB Data Memory (USB Stick)
  46
- HACCP Logging Power Optimisation Connection
  47
Cleaning

48
Unit Settings

49
- Real-Time, Time Format
  49
- Date, Temperature Unit, Language, Buzzer, Display Contrast
  50
Help Function

51
Fault Messages

52
Accessories

53
EU Declaration of Conformity

58

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