Frima 112 Manuals

Frima 112 Manuals

Manuals and User Guides for Frima 112. We have 2 Frima 112 manuals available for free PDF download: Manual, Operating Instructions Manual

Frima 112 Operating Instructions Manual

Frima 112 Operating Instructions Manual (60 pages)

Brand: Frima | Category: Grill | Size: 5 MB

Table of Contents

Table of Contents
4
Explanation of the Pictograms

6
Safety Instructions

7
- Safety Information During Use
  8
- Care, Inspection, Maintenance and Repair
  10
Description of the Unit

11
Notes on Using Your Unit

12
- Working with the Core Temperature Probe
  13
- Working with the Hand Shower
  13
Control Elements

14
General Operating Information

15
- Pans
  15
- Cover
  17
- Filling Quantities
  18
- Maximum Load for each Size of Unit
  18
- Variodose™, Pan Valve
  19
- Vitro-Ceranfeld (Option)
  20
Cooking with Variocooking Control

21
- Control Elements
  21
- Operation
  22
- Saving
  27
- Saving Your Own Process Names
  28
- Staring Processes Which You Have Saved Yourself
  29
- Store - Deleting and Copying a Process
  30
- Store - Store Block
  31
- Importing and Exporting Processes - External Memory
  32
Manual Operation

33
- Control Modes
  34
- Cooking
  35
- Cooking with Baskets
  36
- Delta-T Cooking
  37
- Pressure Cooking (Option)
  38
- Roasting
  40
- Deep Frying
  41
- Deep Frying with Baskets
  42
- Timer, Continuous Operation, Preheat
  43
- Working with the Core Temperature Probe
  44
Service 26

45
- Frima✆Chef, Service✆Info, "Model" Units and Software Identification
  45
Other Functions

46
- USB Data Memory (USB Stick)
  46
- HACCP Logging Power Optimisation Connection
  47
Cleaning

48
Unit Settings

49
- Real-Time, Time Format
  49
- Date, Temperature Unit, Language, Buzzer, Display Contrast
  50
Help Function

51
Fault Messages

52
Accessories

53
EU Declaration of Conformity

58

Advertisement

Frima 112 Manual

Frima 112 Manual (76 pages)

Brand: Frima | Category: Kitchen Appliances | Size: 0 MB

Table of Contents

Table of Contents
4
General Instructions / for Your Safety

6
Features

10
General Instructions for Use

11
Instructions for Use: Pans, Filling Volumes, Pan Cover

13
Variocooking Control ® -Mode Controls

15
- Operation
  16
Manual-Mode

19
- Cooking 1
  23
- Pressure Cooking
  23
- Deep Frying with Baskets 6
  26
- Timer, Continuous Operation, Preheat 7
  27
- Working with the Core Temperature Probe 8
  28
Programming-Mode Controls

29
- Programming Variocooking Control ® Mode 0
  30
Service 26

38
- Importing and Exporting Programs
  39
- USB Data Memory (USB Stick)
  40
Cleaning

41
- Potato Dishes
  50
- Vegetables
  52
- Pulses and Grains
  54
- Beef and Veal
  56
- Pork, Lamb and Mutton
  58
- Poultry and Game
  60
- Complete Dishes
  64
- Desserts
  66
Unit Settings Real Time, Time Format

68
- Date, Temperature Unit, Language, Buzzer, Display Contrast
  69
- Help Function
  70
Maintenance

70
Accessories

71
Fault Messages

74

Advertisement

Related Products

Frima Categories

Grill Kitchen Appliances

More Frima Manuals