Controls and Features
Professional
Range Hood
Controls
1. Warming
lamps ON/OFF switch
The warming lamps are controlled bg their
own rocker switch. Press the rocker switch for
the warming lamps to begin heating.
2. Light
control
Turn the light control from OFFto HI for the
brightest light while cooking.
3. Fan control
Turn the fan control speed from OFFto HI as
needed.
°
Continuous use of the fan sgstem while
cooking helps keep the kitchen comfortable
and less humid. It also reduces cooking odors
and soiling moisture that create a frequent
need for cleaning.
NOTE:When the fan is operating on the
lowest setting, it will be verg quiet. Alwags
make sure that the fan is turned OFFwhen
gou are finished in the kitchen.
Fan ON indicator
light
Comes on when the fan is turned on.
,,,_7
Appearance will vary.
1
--
OFF
--
1tl
2
OFF
HI
I
3
2 •
Implement
holders
Implement holder rods are located on each
side of the hood.
Use these rods to hang and displag cooking
utensils such as whisks, spoons, forks or ang non-
flammable decorative items. Frequentlg used
small pots and pans can also hang from these
rods.
AWARNING:
DO NOT hang flammable items from these
implement rods.
DO NOT hang items weighing more than 10
pounds on either side, or 20 pounds total weight.
|AVERTISSENENT:
N'accrochez pas d'articles inflammables @ces
tringles.
N'accrochez pas d'articles pesant plus de 5 kg
(!0 Ibs) de chaque c6t6, soit au total pesant plus
de !0 kg (20 Ibs).
Appearance will vary.
Warming
Shelf
(on some models)
The warming shelf will keep hot, cooked foods at
serving temperature. Alwags start with hot food.
Do not use to heat cold food other than crisping
crackers, chips or drg cereal.
CAUTION: Do not keep food on the warming
shelf for more than two hours.
CAUTION: Plastic containers or plastic wrap will
melt if in direct contact with the warming shelf.
Melted plastic mag not be removable and is not
covered under gour warrantg.
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