Related Manuals for Cino eC Pro
Summary of Contents for Cino eC Pro
- Page 1 PRO type: compact espresso INSTALLATION AND MAINTENANCE MANUAL Translation of the original instructions MAN1010119 rel. 01 dated 30.01.2014 ___________________________________ www.rheavendors.com...
- Page 2 PRO by preliminary before using the machine, carefully read this information that helps you safety behave properly and guarantee a safe use; information the following pages use the symbols listed here below, whose meaning is of attention: GENERAL;...
- Page 3 PRO by safety rules for using the vending machine pay special attention to the chapters and notes high lit by the symbols alert; strictly observe the rules concerning, in particular, operators’ and users’ safety; the vending machine may be used by children who are at least 8 years old...
- Page 4 PRO by the symbol means that it is forbidden to dispose of the equipment as urban waste and compulsory to provide for separate collection in order to prevent any potential effect on the environment and human health; strictly...
- Page 5 PRO by residual risks a residual risk is understood as a potential danger that can not be eliminated and it persists despite all precautions in use since it is related to the intrinsic features of the product and it also includes non- identifiable risks;...
- Page 6 PRO by general guarantee these conditions regulate Rheavendors Industries S.p.A.’s conditions obligations with reference to guarantee and repair; any other term or condition, either verbal or written, is not applicable, including those in the purchaser’s purchase orders, if not explicitly accepted and signed by Rheavendors Industries S.p.A.;...
- Page 7 PRO by declaration of Rheavendors Industries S.p.A. declares that this drink vending conformity machine has been designed and manufactured in compliance with the following directives and safety standards: Directives: 2004/108/EC; 2006/42/EC; 97/23/EC; 2011/65/EC (RoHS); 2002/96/EC (RAEE); Regulations: 1907/2006/EC (REACH); 1935/2004/EC;...
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Page 8: Table Of Contents
PRO by table of contents legend page 09 introduction page 09 technical data page 10 configurations page 12 presentation page 13 preliminary actions page 21 connections page 22 installation and first power on page 23 programming page 26... -
Page 9: Legend
PRO by legend some general instructions that may be of use for reference to this manual; 01.01. abbreviations and pictograms dispensing cycle of drinks based on instant products and coffee beans; machines with internal water tank; machines with external water supply;... -
Page 10: Technical Data
PRO by technical data 03.01. dimensions height: 560 mm height (including opened water door): 625 mm width: 315 mm depth: 530 mm depth (including opened door): 780 mm 03.02. mass 26 kg values and indications for standard machine anyway refer to serial number label data see 02.03. - Page 11 (see 09.06.); 03.22. notes the water and energy supply tolerance limits that can ensure a good and proper operation of the cino eC PRO machine are: water: - total hardness: from 10 °f to 25 °f (*) - recommended conductivity: 400 μS @ 20 °C...
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Page 12: Configurations
10. Hot water water 1 mixer 1 the configurations above are just some of possible cino eC PRO configurations, considering the vending machine releases and programmability; the principles of operation and information are anyway universal and applicable to all machines of the cino eC PRO range;... -
Page 13: Presentation
PRO by presentation espresso machine cover 05.13. door switch 05.13. service key 05.24. water door 05.23. instant product canister 05.23. coffee beans canister protection carter 05.15. flash key housing 05.21. grinder 05.14. internal button (PROG) 05.23. product slide and closing blade 05.17. - Page 14 PRO by 05.25. product motor 05.29. powder extraction drawer housing 05.21. grinder 05.35. water 1 05.35. hot water 05.18. coffee brewer presence switch 05.28. mixer motor 05.19. heater coffee brewer 05.06. waste water discharge 05.06. level sensors 05.25.
- Page 15 5 10 05.03. display the display messages inform users and operators about the operation state of the vending machine; the cino eC PRO vending machine has got a fixed drink dispenser 05.04. dispenser on the cup support surface; 05.05. door lock the door is closed by means of a lock;...
- Page 16 PRO by 05.14. internal button the button giving access to the machine programming mode is (PROG) arranged on the orange protection carter inside the door; 05.15. flash key housing programming flash keys are arranged in the carter inside the door (see 09.06.);...
- Page 17 PRO by 05.25. product motors they are intended to rotate the worm screws inside instant product canisters to pour the product quantity necessary for selection in the mixing bowls; 05.26. mixing bowls the mixing bowls of the mixer will accommodate the instant products you have poured to mix them with water;...
- Page 18 PRO by attention these components may be very hot evenif the machine is off; 05.35. pressure boiler a vibration pump with bypass conveys water to the solenoid valves pump block for instant and three-way valve for espresso; 05.36. pressure boiler pressure boiler complete with a temperature probe and protection clicsons;...
- Page 19 PRO by 05.37. electronics 05.37.a. CPU the CPU board governs the operation of the machine, it is the seat of the machine programmes and it is secured to the frame by means of turrets; the temperature probe cable is separated from the machine wiring to avoid hampering any removal of the probe itself;...
- Page 20 PRO by 05.38. software the software installed in cino eC PRO can be subdivided into two different chapters called: - master: it is the software determining the machine cycles, the links between the functions, the order of execution of operations;...
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Page 21: Preliminary Actions
PRO by preliminary actions 06.01. handling the vending machine may be transported, handled and positioned by skilled and trained personnel only; while handling, never overturn the machine; observe the orientation arrows on the package; attention handle the machine carefully to prevent the authorised personnel from being injured;... -
Page 22: Connections
PRO by connections 07.01. water make sure that the water used to supply the vending machine has all proper features for human consumption; make sure that there is no sign of impurity and check the degree of hardness; if necessary, contact an analysis lab;... -
Page 23: Installation And First Power On
PRO by installation first power on 08.01. introduction after having unpacked the vending machine, arranged it firmly in the work place and connected hydraulically and electrically, carry out some actions to operate it; wash hands thoroughly with water and soap before handling the machine and the products;... - Page 24 PRO by 08.03. washing transportation, storage and installation conditions can not provide for immediate utilisation of the vending machine and it is recommended to perform a complete wash cycle before using the vending machine; press the programming button (see 05.14.);...
- Page 25 PRO by 08.04. prepare a chlorine-based anti-bacterial sanitising solution by observing the instructions supplied with the product; remove and immerse the following into the solution: the product canisters you have disassembled, the trays of mixers, their fans and the silicone tubes intended to dispense products;...
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Page 26: Programming
PRO by programming the vending machine is programmed by means of parameters considered standard for the specific configuration required; values forming the composition of recipes – written in the board memories – enable the user to dispense drinks without requiring the installer to set up special programmes;... - Page 27 PRO by 09.01.l. clock to set up the machine clock; PROGRAMMING CLOCK 09.01.m. out of service to record any failure that may have occurred; REGISTRATION OUT OF SERVICE 09.01.n. product qty to check and enable product dispensing cycles;...
- Page 28 PRO by if the time you have programmed is other than zero, the N product start delay motor will be activated at the expiry of the delay time you have PRODUCT N programmed; the delay time is increased or decreased by pressing keys “4”...
- Page 29 PRO by to repeat the selection by N times automatically and produce drinks of remarkable volume (jug); 0=no n:00 press “4” and “5” to choose the drink name to display during the selection name dispensing cycle; options are listed here below:...
- Page 30 PRO by PRICE N 09.01.b. prices press key “2” to display: 0.00 each selection can be assigned a sales price; use “4” and “5” to change the amount and “2” to scroll the price lines; 09.01.c. happy price press key “2”...
- Page 31 PRO by - fan time: to determine for how many minutes after the latest fan time dispensing cycle the powder suction fan will remain active; min. Beep time - beep time: beep time active at the end of each machine function;...
- Page 32 PRO by 09.01.h. sales audit this menu is intended to gather the quantities of the selections made by the machine: names are assigned according to the EVA- DTS standard: - VA 102 TOTAL SELECTIONS quantity of total vends (parameter not resettable);...
- Page 33 PRO by 09.01.i. MDB press “2” to display the variables necessary for the MDB protocol; since cino eC PRO is unable to accommodate changegiver payment systems, some of these variables will significance, even if made available; press keys “4” and “5” to scroll the values;...
- Page 34 PRO by 09.01.m. out of service to display the recording of the twenty errors last occurred in the n. N off NN machine; press key “2” to scroll the records and key “4” to reset hh:mm dd-mm-yyyy the recording (see 11.);...
- Page 35 PRO by 09.01.q. tuning motors with respect to the setup in 09.01.a: - the rotation time of every single product motor can be changed tuning motor N (key “4” and “5”) by +/- 30%; the change concerns all the +00 % activations of the product motors for all selections;...
- Page 36 PRO by for every soluble canister can be set the delivered grams’ quantity calibr. motor N by second (key “4” and “5”); gr/sec 09.01.s. product audit display the partial and the total quantity of delivered product; the product...
- Page 37 PRO by 09.07. programming diagram coffee water exp 1. PROG button n functioning programming total coffee sequence programming partial brewer pressure product n inhibited start delay product n pre-selection breaks number coffee time grinder t. after prebrewing prices price n pr.LM see details 10.02.
- Page 38 PRO by 09.07. programming diagram 1. PROG button n functioning clock hour month year day of week start fn end fn switching on switching off kilowatt hours cleaning out of service n. NN off NN dd mm yy...
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Page 39: Parameters
PRO software; if not otherwise specified, the numeric time values of devices are understood in tenths of a second (e.g. 27 corresponds to 2 seconds and 7 tenths);... - Page 40 PRO by cino eC PRO can produce a drink called Latte Macchiato, 10.02. LM selection composed by milk and coffee and served in the cup in differently coloured bands, typically milk, coffee and milk; to get this special drink, refer to a specific package of instructions, every step of which is called “LM dispensing cycle”;...
- Page 41 PRO by 10.03. limits the table is intended to list the minimum and maximum values you can assign to programmable variables; m.u. from exp coffee water 0 = no espresso; product sec. 0 = no product; product start delay sec.
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Page 42: Solution Of Problems
PRO by solution of problems any event that may occur during the operation of a machine may totally or partially compromise its functionality; to help the operator restore the normal functionality of the vending machine, the display shows an error code as an abbreviation that identifies the malfunction and helps the operator find the faulty device;... - Page 43 PRO by OFF 2 payment system protocol OFF 2 E executive no communication between the payment system and the vending machine OFF 2 M CPU; it might be caused by improper power supply, false programming or OFF 2 P parallel payment system malfunction;...
- Page 44 PRO by OFF 10 EAROM stored data are not consistent (reading or writing error) and the overall operation of the vending machine may be otherwise than expected; OFF 14 water inlet OFF 14 B pressure boiler if water is not reloaded after six dispensing cycles, error 14 is triggered;...
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Page 45: Maintenance
PRO by maintenance the cino eC PRO vending machine requires no special maintenance procedure to do its job; however, if you provide for careful and frequent cleaning, this may help the machine keep its performance constant, prevent failures and ensure the high quality of dispensed drinks;... - Page 46 PRO by 12.01. weekly power off the machine; detach the power supply cable and carefully make sure that there is no sign of wear; carefully check the stability and efficiency of the internal connections of the mains supply;...
- Page 47 PRO by 12.02. monthly besides fulfilling the tasks already specified by chapter 12.01. weekly, it is also recommended to act in the following districts: dispensing system disassemble all components of the dispensing system: - extraction drawer (f) - water dispensing ring (g)
- Page 48 PRO by 12.03. yearly dispensing system replace the gasket at the base of the mixing bowl of the mixer; remove the mixer motor fan by pulling it; replace the gasket of the mixer motor shaft ; products canister disassemble the products canister from the machine;...
- Page 49 PRO by how to do to: 13.01. get an espresso the parameters that determine the quality and quantity of an selection espresso selection in a cup are: - the temperature and quantity of percolation water; - the coffee grinding degree;...
- Page 50 PRO by 13.04. empty the after having opened the door and removed the drip tray, pull the grounds container left side of the drawer forward and remove it; observe the position of the water inlet tube of the brewer;...
- Page 51 13.21. install a payment there is a kit including all the parts necessary to install a payment system in cino eC PRO; after having installed the components of system this kit, refer to the above to programme the system functionality;...
- Page 52 schema idraulico...