Lang 36S Installation, Operation, Maintenance And Troubleshooting Manual

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Installation
Operation
Maintenance

Troubleshooting

Model:
36S
Lang Electric Range
Lang Manufacturing Company
Part Number: 60802-02
6500 Merrill Creek Parkway
Phone: 425-349-2400 Fax: 425-349-2733
WWW.LANGWORLD.COM
Everett, WA 98203
© Copyright 1998

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Summary of Contents for Lang 36S

  • Page 1: Troubleshooting

    Installation Operation Maintenance Troubleshooting Model: Lang Electric Range Lang Manufacturing Company 6500 Merrill Creek Parkway Everett, WA 98203 Part Number: 60802-02 Phone: 425-349-2400 Fax: 425-349-2733 © Copyright 1998 WWW.LANGWORLD.COM...
  • Page 3: Purpose And Function

    This manual contains the necessary information to install, operate, maintain, and service the Lang model 36S series electric range. Replacement parts should be genuine Lang parts. Failure to use genuine Lang replacement parts may result in malfunction of the appliance or possible injury to the operator, contractor or service technician.
  • Page 4: Inspection And Installation

    If concealed damage is discovered the carrier should be notified. All claims must be filed with the carrier. The Lang model series 36S electric oven range was designed in modular construction to allow passage through a 26 inch by 66 inch watertight door or through standard building doors.
  • Page 5: Safety Precautions And Warnings

    SAFETY PRECAUTIONS AND WARNINGS WARNING: Make sure the six wire leads to supply electricity to the cook top are not crimped between the oven and range top. WARNING: Make sure the main power supply to the range is turned OFF at the source prior to connecting power to the range.
  • Page 6: Initial Start-Up

    OVEN OPERATING INSTRUCTIONS Range Controls Three heat switches or automatic thermostats control the top plate units. The range is provided with an upper heating unit located in the op of the oven and a lower heating unit located under the metal deck, in the bottom of the oven.
  • Page 7 Range Top 12 x 24 Hot Plate or Round Speed Units, controlled by 3-heat switch, 6-heat switch or high temperature thermostats. Round speed units, controlled by 3-heat switch or 6-heat switch. Recommended: Light duty sauce pans and small stockpots. Not Recommended: Heavy stockpots, or heavy urns, or kettles. 12 x 24, 24 x 24, or 24 x 36 Griddle plates, controlled by thermostats.
  • Page 8: Normal Operation

    NORMAL OPERATION The range oven must be thoroughly preheated before satisfactory baking can be done. The range oven will not bake uniformly if not sufficiently preheated. To compensate for temperature drop when loading the range oven, set the thermostat up 50° over the desired temperature. Reset thermostat after the range is loaded.
  • Page 9: Thermostat Calibration

    CAUTION: Any oven cleaner used should be marked: “Safe on Aluminum”. We recommend “SOKOFF”. Keep drip pans under range top plates clean. Keep hot plate and griddle surfaces clean. Outside of range and top should be kept clean. THERMOSTAT CALIBRATION: All thermostats are factory calibrated and are extremely reliable mechanical devices.
  • Page 10: Troubleshooting Guide

    TROUBLE SHOOTING GUIDE SYMPTOM PROBLEM REMEDY Not heating Loose Terminal Connections Tighten Terminals Improper Voltage Change Voltage to match Range Defective Elements Replace Elements Thermostat Inoperative Broken Capillary Tube Replace Thermostat Loose Connections Tighten Terminals Improper Voltage Change Voltage to match Range Temperature Fluctuation Out of Calibration Recalibrate Thermostat...
  • Page 11 THERMOSTAT REPLACEMENT: Oven Inside the oven cavity remove the retaining clips holding the thermostat-sensing bulb in place. Deed the bulb through the oven wall into the control panel area. Remove the wires attached to the thermostat terminals. Remember the terminal each wire was on and attach the wires to the same terminal on the new thermostat.
  • Page 12: Preparation For Reshipment

    Remove the two (2) 10 x 1/2” sheet metal screws holding the capillary tube clamp, if present, to the bottom of the affected element pan. Remove four (4) nuts attaching the wires to the elements. Mark the wires for proper replacement. Remove five (5) 5/16 hex nut holding the element pan to the griddle plate and lower the element pan until it clears the attaching stud.
  • Page 15: Parts List

    PARTS LIST DESCRIPTION PART NO. Element Top Plate 208V O/S 2000 Watts 11010-09 Element Top Plate 208V I/S 3000 Watts 11010-10 Element Top Plate 240V O/S 2000 Watts 11010-21 Element Top Plate 240V I/S 3000 Watts 11010-22 Element Top Plate 480V O/S 2000 Watts 11010-23 Element Top Plate 480V I/S 3000 Watts 11010-24...
  • Page 16: Warranty

    I. This parts and labor warranty is limited to Lang Equipment sold to the original commercial V. THIS WARRANTY IS EXCLUSIVE AND IS purchaser/users (but not original equipment...

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