How To Use The Conventional Oven - CDA RC 9621 Series Manual For Installation, Use And Maintenance

Twin cavity ceramic cooker
Table of Contents

Advertisement

How to Use the Conventional Oven

General Features
As its name indicates, this is an oven that presents particular features from an
operational point of view. The conventional oven is provided with 3 heating
elements which are:
– Bottom element
– Top element
– Grill element
Note:
Upon first use, it is advisable to operate the oven at the maximum temperature (thermostat knob on position
250) for 60 minutes in the position
traces of grease on the heating elements. liquid.
WARNING:
The door is hot, use the handle.
ATTENTION - MOST IMPORTANT
Pay special attention not to touch the hot heating element inside
the oven cavity.
Thermostat Knob
This only sets the cooking temperature and does not switch the oven on.
Rotate clockwise until the required temperature is reached (from 50 to 250°C).
The light between the thermostat and the function selector will illuminate when the oven is switched on and
turns off when the oven reaches the correct temperature.
The light will cycle on and off during cooking in line with the oven temperature.
24
735 W
643 W
1332 W
and for another 15 minutes in the position
(fig. 23)
Fig. 22
Attention:
The oven door
becomes very hot
during operation.
to eliminate possible
Fig. 23

Advertisement

Table of Contents
loading

Table of Contents