BeefEater Discovery series Assembly And Operating Instructions Manual

BeefEater Discovery series Assembly And Operating Instructions Manual

Discovery series barbecues for outdoor use only
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Australia
North America
Discovery Series Barbecues
Assembly And Operating Instructions
For outdoor use only
bbq.indd 1
3/02/2006 15:21:21

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Summary of Contents for BeefEater Discovery series

  • Page 1 Australia North America Discovery Series Barbecues Assembly And Operating Instructions For outdoor use only bbq.indd 1 3/02/2006 15:21:21...
  • Page 2: Safety Warnings

    Safety Warnings We want you to enjoy your barbecuing experience - Failure to follow the WARNING: instructions and observe the warnings provided in this operating manual could result in serious bodily injury or damage to property. Please read these instructions completely before assembly or operation of your barbecue.
  • Page 3 Safety Warnings If there is a fire electrical cord to come in contact with any heated surface of the appliance. Most fires are caused by a build up of grease, or by an DO NOT wear loose garments or sleeves when using the improper gas connection.
  • Page 4: Locating Your Barbecue

    Locating Your Barbecue Most importantly, this is an outdoor appliance. Ensure your barbecue is positioned safely away from anything that can catch fire. Indoor Use Only: Under no circumstances is this barbecue to be used indoors. This includes garages or any other enclosed area.
  • Page 5: Installation Options

    Installation Options Before proceeding, you need to establish the gas type which your barbecue will run on, and the style of installation you need. Natural Gas or LPG/Propane GAS AUTHORITY FOR CONFIRMATION OF GAS NATURAL Before beginning installation or assembly, check that the gas type which the barbecue is designed for is correct for the gas available to you.
  • Page 6: For Built-In Units Only

    For Built-In Units Only The Discovery series of barbecues comes in both trolley-mounted and built-in models. These two pages contain information relating to setting up the built-in model only. General Requirements We recommend that this installation be done in a masonry structure and carried out by a professional tradesperson.
  • Page 7 For Built-In Units Only The Cylinder Compartment If the gas for your barbecue is to be supplied by a portable LPG/propane cylinder, you will need to ensure that adequate provision is made to house the cylinder safely. The following must be adhered to: Keep out of heat: The cylinder and hose must be sheltered from the sun’s direct heat.
  • Page 8: Assembly Instructions

    Assembly Instructions Before You Start Note the tools you will need before you begin. Remove any packaging material or protective plastic from components. adjustable spanner/ Phillips Head Check for damaged or missing parts, and consult your retailer if wrench Screwdriver necessary.
  • Page 9 Assembly Instructions Fit The Vaporizers The Vaporizers are designed to vapourise fats and juices from your food. The Vaporizers reduce flare-ups and help to add that great barbecue flavour. To install the Vaporizer(s), remove all plastic and/or cardboard packaging material and place the Vaporizer into position on the right hand side of the barbecue.
  • Page 10: Connection To Barbecue & Gas Supply

    Fixed Installation - Piped Natural Gas or LPG/Propane Fixed installations should be carried out by a qualified gas fitter. BeefEater barbecues are designed as low-pressure appliances. Gas connection: Fit the hose directly to the barbecue inlet located on the right side of the appliance using either hard plumbing, or a flexible hose connected to a bayonet point.
  • Page 11: Leak Test

    Connection to Barbecue & Gas Supply • Minimum LPG/propane cylinder capacity for use with this appliance is 4kg / 9 lb. Maximum cylinder capacity is 9 kg / 20 lb. • The gas cylinder used must incorporate a safety collar to protect the valve assembly. Do not use a rusty or dented gas cylinder or cylinder with a damaged gas valve.
  • Page 12: Using Your Barbecue

    The hose and regulator supplied with this barbecue must be used at all times whilst operating this barbecue. Inspect the hose and regulator for cracks or any sign of wear or damage. If there is excessive abrasion or wear, replace only with a genuine BeefEater hose and regulator. Grease Tray Neatly line the grease tray with a couple of sheets of aluminium foil to aid in clean up.
  • Page 13: Indirect Cooking

    Using Your Barbecue high flame low flame Controlling The Burners The control knob can now be turned to the desired heat setting, Low, Medium or High. The control knob does not need to be pushed in while selecting the heat setting. Preparing The Plates And Grills Your barbecue has heavy duty enamelled Cast Iron plate and grill.
  • Page 14: Getting The Most From Your Barbecue

    Getting The Most From Your Barbecue Preheating Your Barbecue Like an oven, preheating your barbecue before cooking produces better results. Because your hood retains heat so efficiently, preheating your barbecue is quicker with the hood down. Turn the outside two burners to high. Close the hood, and allow to preheat for about 8 minutes, Then reduce the burner settings to achieve and maintain the required temperature, by following these guidelines.
  • Page 15: Cleaning And Storing Your Barbecue

    • After use, remove all solid material from the cooking surfaces using a brass bristle brush or plastic scourer. Brushes specifically designed for this purpose can be purchased from your BeefEater retailer. Wipe off remaining residue with a paper towel.
  • Page 16: Service And Maintenance

    Check to see visible spark at starter probe - if no spark is present when control knob is turned then the unit may need to be serviced or replaced. Contact your BeefEater dealer. Check that there is a visible fl ame coming from the pilot ignition tube.
  • Page 17: Warranty Terms

    No claims for warranty will be accepted without proof of purchase. BeefEater Sales International Model number visit our website: www.beefeaterbbq.com for details of your nearest BeefEater stockist, or e-mail: Serial number mail@beefeaterbbq.com Retailer purchased from Date of purchase...
  • Page 18 94013 94013 94013 Cast iron plate - 160mm (6 inches) 94006 Cast iron grill - 320mm (13 inches) 94113 94113 94113 94113 Cast iron grill - 160mm (6 inches) 94106 Beefeater badge 060500 060500 060500 060500 bbq.indd 18 3/02/2006 15:19:46...
  • Page 19: Barbecue Dimensions

    2062RH 2062RH 2062RH 2062RH Warming rack 2068-2WR 2068-3WR 2068-4WR 2068-5WR Temperature gauge 93751 93751 93751 93751 Beefeater badge 060509 060509 060509 060509 Hood body Not available Not available Not available Not available Barbecue Dimensions Dimension A 19 3/8” 493mm 450mm / 18.00"...
  • Page 20: Accessories Available

    Accessories Available Your retailer can advise on the range of BeefEater accessories available to help you take full advantage of the barbecue cooking opportunities available with your roasting hood. Apron and Mitt Set - handle Poly Cover - protect your...

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