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SOAPY WATER TEST
In a small bowl mix half liquid detergent and half water. Turn
on propane tank valve. Using a small brush, soap all connec-
tions from tank to grill including the rubber hose and look for
bubbles. Correct all leaks before proceeding. Turn off propane
tank valve.
NOTE: The Holland Grill uses a 2-position gas valve on the
burner control. The illustration (Figure 6) shows the handle in
the OFF position. To turn ON push in and rotate counter-clock-
wise to its full travel (about 90 degrees). NEVER operate the
Holland Grill with the handle in any intermediate position.
FOR NATURAL GAS SUPPLY
The Holland Grill, including the gas off-on valve, must be dis-
connected from the gas supply during any pressure testing of
that system at test pressures in excess of 1/2 psig.
The Holland Grill must be isolated from the gas supply piping
system by closing the individual manual shut-off valve during
any pressure testing of the gas supply piping system at test
pressure equal to or less than 1/2 psig.
FIGURE 6
Lock Nut
Manual/Match Lighting
Hole
Closed (OFF)
Open/Light (ON)
regulator, hose, on/off valve and cast iron burner
H-5
CUTAWAY VIEW
Air Shutter
Insect Screen
Air shutter
& lock nut
Gas valve
Red
Gas control knob
Gas Valve & Hose Connection Detail
Complete Gas System
LIGHTING INSTRUCTIONS
Refer to Figure 6.
1.
Make sure the propane tank valve and the burner valve are
both fully off.
2.
Open the grill lid and allow five full minutes to air out.
BEFORE EACH USE, inspect the gas system for damaged hose or
3.
loose fittings. Check the hose for wear, abrasions, cuts or kinks. If
any damage is found, replace with factory approved hose and
regulator only. Never attempt to light this or any gas grill with
a cracked, split, braided, or severely kinked hose or with any
broken or leaking fittings.
SPARK IGNITER LIGHTING
4.
Open valve at propane tank or natural gas supply.
5.
Turn the valve 90 degrees counter-clockwise to the ON position.
6.
IMMEDIATELY TURN THE SPARK IGNITER KNOB RAPIDLY
UP TO 5 TIMES
7.
If ignition does not occur in 5 seconds, turn the burner control(s)
off, wait 5 minutes with lid open, and repeat the lighting
procedure.
MANUAL MATCH LIGHTING
8.
Open valve at propane tank or natural gas supply. Insert LIT
match or lighter into left side of burner hole opening, next to
burner, up under control panel with flame next to burner head.
9.
Turn valve knob to ON position. If ignition does not occur in 5 sec-
onds, turn the burner control(s) off, wait 5 minutes with lid open,
and repeat lighting procedure.
10. When the burner lights remove the match or lighter.
ADJUSTING AIR SHUTTER
11. Loosen the lock nut with an 5/8" open end wrench, so you can
adjust the flame by turning the air shutter on the face of the burner
valve slowly. When most of the orange color has left the flame,
and it has become uniformly pale yellow-to-blue, the flame is prop-
erly set. Retighten the lock nut. There should be no need for re-
adjustment for the life of your Holland Grill, but it is wise to check
the flame color each time you light your grill. The lock nut should
be tight against valve.
Make sure while looking to adjust or check flame to use the peep hole
Cast iron
just above valve. See below: The flame should be blue in color.
Burner
NOTE: Some yellow tipping may occur. It's not unusual and will not
affect the performance of the grill.
Gas
supply hose
12. After air shutter adjustment, your grill is ready for use – proceed to
COOKING INSTRUCTIONS.
13. If the burner did not light properly, wait 5 minutes before attempting
to relight, then repeat steps 1-9
14.If the grill fails to light after the second attempt, call your local LP
gas dealer for professional assistance.
15. With the burner lit, gently close the lid and allow the grill to warm
for 20-30 minutes.
NOTE: If for any reason the burner should go out, shut off gas at the
burner and the LP cylinder. DO NOT attempt to re-light without
repeating steps 2-10.
PROPER AIR SHUTTER SETTING
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