Additional Settings; Saved Guide - Dacor Wall Oven Use & Care Manual

Broiling Tips
• Broiling is a quick and flavorful way to prepare many foods,
including steaks, chicken, chops, hamburgers, and fish.
• Broiling in the oven is done with the oven door completely
shut.
NOTE:
The heating elements are disabled when the door is open.
• It is normal and necessary for some smoke to be present
to give the food a broiled flavor. You can adjust the broil
temperature in 5˚F increments from a minimum of 135˚F
up to the maximum setting of "HI". The "HI" setting is the
equivalent to 555˚F.
• Setting the timer is recommended to time the broiling
process.
• The cooling fan may continue to run for 30 to 45 minutes
depending upon the length and temperature of the broiling
process.
• Always use a broiler pan and grill to provide drainage for
excess fat and grease. Doing so will reduce spatter, smoke,
and flare-ups.
• Start with a room temperature broiler pan for even cooking.
• Use tongs or a spatula to turn and remove meats. Never
pierce meat with a fork because the natural juices will
escape.
• Broil food on the first side for a little more than half of the
recommended time, then season and turn. Season the
second side just before removing the food from the oven.
•
To prevent sticking, lightly grease the broiler grill. Excess
grease will result in heavy smoke. For easier cleaning,
remove the broiler pan and grill when the food is removed.

Additional Settings

...See Oven Setup Starting on Page 4.
12:25 PM
▲ UPPER
BAKG ROASTING

Saved Guide

The save feature allows you to save the oven settings for up
100 of your favorite recipes. Once you save the settings, your
oven remembers them and can use them to automatically set the
temperature, meat probe, and cooking time so that you don't have
to look them up.
How to Save the Oven Settings for Your Favorite Recipe
• You save the settings after you select the feature you want to
use, but just before pressing the START key.
• If you want to use the save feature, start by setting up your
oven the way you normally would according to the cooking,
dehydrate, defrost, and proof sections of this manual.
▼ LOWER
ADDITIONAL
SAVED
BROILING SETTINGS MORE
GUIDE
• Before you press the START key, press the SAvE key.
▲ UPPER
350°F
BAKE
DELAY
SAVE
OPTIONS
• Press ClEAR if you want to remove the letters already on
the display.
• Use the keys below the display and on the number keypad
to enter the name of the recipe. To enter letters, press the
key with the letter you want on it repeatedly until that letter
appears on the display. Pause for 5 seconds before entering
a new letter or number.
SAVE
CLEAR
FILE
• Press the SAvE fIlE key.
SAVE
CLEAR
FILE
NOTE:
Saved recipes will NOT be lost in the event of a power
outage.
• The display will tell you that you have successfully saved the
file for your recipe.
• Press the OK key.
OK
• Press START to start cooking, or press BACK/RECAll 3
times to return to the home screen.
15
12:25 PM
PRESS START
MEAT
HELP
PROBE
12:25 PM
FILE NAME
BAKE 001
BACK ADD
HELP
SPICE SPICE
12:25 PM
FILE NAME
MY COOKIES
BACK ADD
HELP
SPICE SPICE
12:25 PM
MY OATMEAL COOKIES
SAVED TO MEMORY
HELP