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Operation - Southbend SCB-24 Owner's Manual

Gas char broilers
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OPERATION

WARNING: THESE PROCEDURES MUST BE FOLLOWED BY QUALIFIED PERSONNEL
WARNING: For an appliance equipped with casters, the installation shall be made with a connector that complies with the
standard for connectors for movable gas appliances, ANSI Z21.69-1987, CAN/CGA-6.10-88 and a quick-disconnect device
that complies with the standard for quick-disconnect devices for use with gas fuel, ANSI Z21.41-1978, and addenda,
Z21.41a.l981, Z21.41b.l983 and CAN/CGA-6.10-88. Adequate means must be provided to limit the movement of the
appliance without depending on the connector and the quick-disconnect device or its associated piping to limit the appliance
movement.
WARNING: Appliances equipped with casters have been installed with a restraint to limit their movement to prevent
damage to the gas supply connecting system, if disconnection of this restraint is necessary to move the appliance for
cleaning, etc., reconnect it when the appliance is moved to its originally installed position.
Before turning main gas supply on, make sure all control valves are in the "OFF" position.
All units are adjusted at the factory. On new installations start up with the top burner of the unites) furthest from
the gas input to the manifold. This will purge the system of air. Turn gas supply "ON."
1. Models:
A. Models: SCB-Series
Unit is set with each burner at 40,000 BTU/hour at the factory prior to shipment, and should bum
reasonably close to the desired flame. Natural gas manifold pressure is 6" W.C. Propane gas manifold
pressure is 10" W.C.
B. Models: SCBC-Series
Unit is set with each burner at 40,000 BTU/hour at the factory prior to shipment, and should bum
reasonably close to the desired flame. Natural gas manifold pressure is 4" W.C. Propane gas manifold
pressure is 10" W.C.
C. Models: SCBC-Series with suffixes A, AR
Unit is set with each burner at 36,000 BTU/hour at the factory prior to shipment, and should burn
reasonably close to the desired flame. Natural gas manifold pressure is 4" W.C. Propane gas manifold
pressure is 10" W.C.
2. Pilot Lighting Instructions:
A. Set pilot valve with screwdriver to provide ½" flame by turning counterclockwise.
B. Light each pilot with match or taper.
C. Turn desired burner valve "ON."
D. To shut down, turn burner valve to "OFF." If pilot shutdown is desired, turn pilot valve(s) clockwise until
tight.
E. Do not attempt to relight for 5 minutes after shutdown.
3. The main burner flame should be 1" to 1 ½" high on natural gas and approximately ½" to 5/8" on propane
gas. Air can be adjusted by opening or closing air shutter slightly. See "ADJUSTMENTS."
4. Reinstall grate support, drip shield, grates and ceramics or on radiant model the radiants. On ceramic models
make sure ceramics are placed at random, not more than one layer thick, and with grates covered as
completely as possible. Turn flames on full for 15-20 minutes; bottom of ceramics should glow red. Once
preheated, the low valve setting should maintain cooking temperatures.
CAUTION: IF YOU SMELL GAS DURING THE LIGHTING PROCEDURE, IMMEDIATELY SHUT
OFF THE GAS SUPPLY UNTIL THE LEAK HAS BEEN CORRECTED.
CHAR BROILERS
SECTION TWO — USER'S GUIDE
PAGE 2
OR WARRANTY WILL BE VOIDED.
Litho in U.S.A.
11-92

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