Bread And Pizza - Zanussi ZOB 580 User Manual

Conventional cook-
TYPE OF DISH
Level
Victoria sandwich
1) Preheat for 10 minutes.

BREAD AND PIZZA

Conventional cook-
TYPE OF DISH
Level
White bread
Rye bread
Bread rolls
Pizza
Scones
1) Preheat for 10 minutes.
FLANS
Conventional cook-
TYPE OF DISH
Level
Vegetable flan
Quiches
Lasagne
Cannelloni
Yorkshire pudding
1) Preheat for 10 minutes.
12
ing
Level
Temp
[°C]
1 or 2 180
ing
Level
Temp
[°C]
1 190
1 190
2 190 2 (1 and
1 190
3 200
ing
Level
Temp
[°C]
2 200
1 190
2 200
2 200
2 220
Fan cooking
Cooking time
Temp
[°C]
2 170 40-55
Fan cooking
Cooking time
Temp
[°C]
1 190 60-70
1 180 30-45
180 25-40
3)
1 190 20-30
2 190 10~20
Fan cooking
Cooking time
Temp
[°C]
2 175 45-60
1 190 40-50
2 200 25-40
2 190 25-40
2 210 20-30
[min]
Left + right in cake mould 20
[min]
1-2 pieces, 500 gr one piece
In bread tin
6-8 rolls on flat baking tray
On deep roasting pan
On flat baking tray
[min]
In mould
In mould
In mould
In mould
6 pudding mould
Notes
cm
Notes
1)
1)
1)
1)
Notes
1)