Table of Contents
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The store where you made the purchase does not stock
parts for this item. If you need parts, whether they are
missing or damaged, please call our Toll Free Help Line
Call us between 8:30 AM and 5:00 PM Central Time, Monday through Friday.
FOR YOUR SAFETY:
1. Read this Grill Guide before attempting to assemble or operate your grill.
2. Follow all safety instructions.
3. Check for leaks according to directions in this Grill Guide before operating your grill,
even if purchasing an assembled grill.
4. Keep this Grill Guide for future reference.
5. Contact 1-800-933-0527 should you need assembly assistance or have any questions.
THIS GRILL IS FOR OUTDOOR USE ONLY.
If stored indoors, then detach and leave propane cylinder outside.
Grill Guide
For Model BQ05051-3
LP Gas Barbecue Grill
STOP!
Missing A Part? No Need
To Go Back To The Store!
1-800-933-0527.
1
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Table of Contents
Related Manuals for Member's Mark BQ05051-3
Summary of Contents for Member's Mark BQ05051-3
- Page 1 Grill Guide For Model BQ05051-3 LP Gas Barbecue Grill STOP! Missing A Part? No Need To Go Back To The Store! The store where you made the purchase does not stock parts for this item. If you need parts, whether they are 1-800-933-0527.
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Page 2: Safety Precautions
TO THE INSTALLER OR PERSON ASSEMBLYING THIS GRILL: Leave this Grill Guide with the consumer. TO THE CONSUMER: Retain this Grill Guide for future reference. Safety Precautions Always read and follow all DANGER, WARNING, AND FOR YOUR SAFETY notices in this Grill Guide. -
Page 3: Table Of Contents
Warranty……………………………….………………………………………….…….. 4 Customer Support Center……………….………………………………………….…….4 Assembly Instructions...…………………………………………………………..…..5-13 General Information and Operation………………..………………………………..14-23 Trouble Shooting Guide………………………………………………....….23-24 Write down here and keep for future reference BQ05051-3 Date of Purchase: _________________ Sam’s Club Serial Number: ___________________ 608 Southwest 8 Street Bentonville, AR 72712 The serial number may be found on the placard located... -
Page 4: Warranty
Limited Warranty This limited warranty does not cover the cost of The manufacturer warrants to the original any inconvenience or property damage due to consumer-purchaser that this product shall be failure of the product and does not cover damage free from defects in workmanship and materials due to misuse, abuse, alteration, improper or under normal... -
Page 5: Assembly Instructions
7.) Do not use a Power Screwdriver for assembly as you could strip the threads on the Nuts and Bolts. 8.) The propane tank for this grill is sold separately. See the LP Gas and Cylinder Information later in this guide. BQ05051-3 WARNING Failure to follow all Danger,... - Page 6 BQ05051-3 Detail Parts List Thermometer Firebox – Right Side Panel Thermometer Seat Cabinet – Left Side Panel Hood Cabinet – Back Panel Silicon Stopper Cabinet – Right Side Panel Hood Handle Support Glide Mounting Bracket - Left Hood Handle Glide...
- Page 7 BQ05051-3 Detail Parts List...
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Page 8: Hardware List
Assembly Parts List 1. Cabinet and Firebox 2. Heat Diffuser…3PCS 3. Cooking Grate…2PCS Assembly..1PC 4. Stamped Warming Rack…1PC 5. Side Shelf Assembly…2PCS 6. Side Shelf Handle…2PCS Hardware List Phillips Head Bolt M6*3/8”L 8PCS Phillips Head Bolt M6*5/8”L 4PCS Lock Washer 12PCS Phillips Head Screwdriver 1PC... - Page 9 STEP 1 Use 2 Phillips Head Bolts (D) and 2 Lock Washers (B) to attach Side Shelf Handle to Side Shelf Assembly. Repeat the same procedure to attach the second Side Shelf Handle to the second Side Shelf Assembly. STEP 2 Use 4 Phillips Head Bolts (A) and 4 Lock Washers (B) to attach Right Side Shelf Assembly to Cabinet and Firebox Assembly.
- Page 10 STEP 3 Use 4 Phillips Head Bolts (A) and 4 Lock Washers (B) to attach Left Side Shelf Assembly to Cabinet and Firebox Assembly. STEP 4 Place Heat Diffusers (2) in the Firebox in the appropriate slots.
- Page 11 STEP 5 Place Cooking Grates (3) on the inner lip of the Firebox. STEP 6 Insert the Stamped Warming Rack (4) into the upper sides of the firebox. Be sure the sides of the warming rack fit down into the slots to secure it in place.
- Page 12 STEP 7 Slide out the Cylinder Drawer and remove the Condiment Box as shown below. STEP 8 Pull the Cylinder Support Ring up to the top of the cabinet. Place the LP Cylinder down into the tank support hole. Unhook the LP Cylinder Support Ring and lower it over the top of the Cylinder. Wrap it around the neck of the cylinder and reconnect as shown.
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Page 13: General Information And Operation
STEP 9 Connect the Regulator to the LP Cylinder Tank and slide the Cylinder Drawer closed. STEP 10 Remove any labels and additional packing material from the grill. Be sure to clean all foam packing material out of all areas. Congratulations! Your grill is now fully assembled. -
Page 14: General Information And Operation
General Information and Instructions Your new Grill has been designed and manufactured to high quality standards. It will provide you with many years of enjoyment with a minimal amount of maintenance. Please keep in mind the following FOR YOUR SAFETY. OPERATION 1. - Page 15 WARNING 1. Do not attempt to use a cylinder with any other type of connection device. 2. Do not attempt to use a cylinder with a larger capacity LP CYLINDER FILLING AND EXCHANGE Some areas only allow you to exchange your empty cylinder for a replacement that is already full. Other areas allow you to refill your cylinder.
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Page 16: Regulator And Lp Cylinder Connections
DANGER Bubbles indicate a leak. In that case, call your LP dealer or fire department immediately. TRANSPORTATION AND STORAGE 1. Place dust cap on cylinder valve outlet whenever the cylinder is not in use. Only install the type of dust cap on the cylinder valve outlet that is provided with the cylinder of Propane Valve. - Page 17 The regulator must enter the cylinder valve in a straight line. Center this nipple of the regulator into the cylinder valve. Q.C.C.1 Type 1 Connector WARNING Always keep the gas cylinder in the upright position all the time WARNING 1. Do not connect this grill to any unregulated sources of propane. 2.
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Page 18: For Your Safety
Grill Placement FOR YOUR SAFETY 1. Minimum clearance required from sides and back of unit to adjacent combustible construction is 24 inches (61 cm). 2. Do not locate or use this outdoor cooking gas appliance under unprotected overhead combustible surfaces. APARTMENT RESIDENTS 24"(61cm) Check with your apartment manager regarding... -
Page 19: Cleaning Your Grill
LIGHTING THE MAIN BURNERS USING PUSH AND TURN IGNITION 1. Open the lid. 2. Ensure all burner control knobs are in the “Off” position. 3. Turn on the LP gas by slowly turning the hand wheel on the cylinder valve. 4. - Page 20 STAINLESS STEEL SURFACES AND OTHER EXTERIOR SURFACES– wash with a mild dish soap and warm water. A cloth, soft brush, or plastic cleaning pad can be used. Rinse thoroughly and wipe dry. The stainless steel used in the construction of your grill is 304 commercial grade. There are many specific stainless steel cleaners available.
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Page 21: Grilling With Your New Grill
BURNER FLAMES Always inspect the burner flame after lighting. A good flame should be primarily blue with a yellow tip and have a minimal amount of noise. Some yellow tips are OK if under one inch. New burners sometimes have oil residue, which will cause yellow flame when burning off. -
Page 22: Hood
Your temperature control knobs are labeled “High”, “Low”, and “Off”. Simply push in on the temperature control knobs and turn to the desired heat setting. A thermometer is placed in the hood so that you can see the cooking temperature inside the grill. The heat diffusers are designed to help evenly distribute heat throughout the grill. -
Page 23: Trouble Shooting Guide
3. Always cook with the lid down. This provides more even circulation of heat, and the food cooks faster. Remember that heat is lost each time the hood is raised. 4. Mother Nature can impact your grilling times. Allow more cooking time for cold, wind, and higher altitudes. -
Page 24: Grease Tray
1.) New burner may have residual oil, which will burn off. 2.) Tubes in burners are blocked. Remove and clean. 3.) Burners have a high grease or dirt build-up. Remove and clean. 4.) Burners are not aligned properly with the valves. Inspect under the control panel. SUDDEN DROP IN GAS PRESSURE OR FLAMES BLOW OUT 1.) Out of gas.