Member's Mark B09SMG1-3F User Manual

Member's Mark B09SMG1-3F User Manual

Lp gas grill modular

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Outdoor Gourmet
B09SMG1-3F
Owner's Manual
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B09SMG1-3F
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Summary of Contents for Member's Mark B09SMG1-3F

  • Page 1 This Owner's Manual is provided and hosted by Appliance Factory Parts. Outdoor Gourmet B09SMG1-3F Owner's Manual Shop genuine replacement parts for Outdoor Gourmet B09SMG1-3F Find Your Outdoor Gourmet Grill Parts - Select From 50 Models -------- Manual continues below --------...
  • Page 2 Grill Guide Grill Modular Model B09SMG1-3F LP Gas Grill Stop! Missing a part? No need to go back to SAM'S CLUB! SAM'S CLUB does not stock parts for this item at the Club, but our grill team is here to help you.
  • Page 3: Safety Precautions

    THIS GRILL IS FOR OUTDOOR USE ONLY. If stored indoors, then detach and leave propane cylinder outside. TO THE INSTALLER OR PERSON ASSEMBLING THIS GRILL: Leave this Grill Guide with the consumer. TO THE CONSUMER: Retain this Grill Guide for future reference. Safety Precautions Always read and follow all DANGER, WARNING, AND FOR YOUR SAFETY notices in this Grill Guide.
  • Page 4: Table Of Contents

    Warranty……………………………….………………………………………….…….. 4 Customer Support Center……………….………………………………………….…….4 Assembly Instructions...…………………………………………………………..…..5-18 General Information and Operation………………..………………………………..19-31 Trouble Shooting Guide………………………………………………....……..32 Frequently Asked Questions……………………………………………………………33 Write down here and keep for future Model Number: B09SMG1-3F reference Date of Purchase: _________________ Sam’s Club Serial Number: ___________________ 608 Southwest 8 Street...
  • Page 5: Warranty

    Limited Warranty The manufacturer warrants to the original This limited warranty does not cover the cost of any consumer-purchaser that this product shall be free inconvenience or property damage due to failure of from defects in workmanship and materials under the product and does not cover damage due to misuse, normal and reasonable use when assembled and abuse, alteration, improper or failure to perform...
  • Page 6: Assembly Instructions

    See the Customer Support Page for contact information should any parts be damaged or missing. 6.) The propane tank for this grill is sold separately. See the LP Gas and Cylinder Information later in this guide. B09SMG1-3F WARNING Failure to follow all Danger, Warnings, and For Your Safety...
  • Page 7 B09SMG1-3F Parts Diagram - 2009 B 21 B 22 B 27 B 29 B 31 B 36 C 10 C 11 C 12 C 13 B 38 B 39 B 40 C 14 B 41 B 42 B 43 C 15...
  • Page 8 B09SMG1-3F Parts Diagram - 2009 Hood Assembly (Large) Rotisserie Fork Cabinet Right Door Assembly Hood Assembly (Small) Rotisserie Counter weight Door Handle Heat Insulator For Lid Handle Rotisserie Fork Bushing Assembly Cylinder Tray Assembly Thermometer Light Button Cylinder Heat Shield...
  • Page 9 B09SMG1-3F Assembly Parts List 4.Side Burner Control 1.Main 2.Small Heat 3.Large Heat 5 .Side Burner Panel And Knob Seat Assembly…1PC Diffusers…3PCS Diffuser…1PC Assembly…1PC Assembly…1PC 6..Side Burner Shelf 7.Side Burner 8.Side Burner Grease 9.Side Burner Grease 10.Counter Frame…1PC Knob…1PC Cup Hook…1PC Cup…1PC...
  • Page 10 HARDWARE LIST Phillips Head Bolt 2PCS M6x16mm Phillips Head Bolt 14PCS M4x8mm AA Battery “S” Hook 3PCS Screwdriver...
  • Page 11 STEP 1 –Attach the side burner hood assembly onto the side burner shelf frame using 4 philips head bolt as shown. Philips Head Bolt:M4*8mm Qty:4 STEP 2 –Install side burner shelf frame and side burner control panel using 3 philips head bolts Stainless (M4x8mm) Philips Head Bolt:M4x8mm...
  • Page 12 ¼ STEP 3 –Unscrew the 2 flat head bolts( M6x16mm) inch from the upper left and right corner holes in the left side of the firebox .The bolts extending out of the firebox sides are to attach the side shelf frame. Then hang the Side Burner on the 2 top bolts, and secure the bottom with two more philips head bolts (M6x12mm).
  • Page 13 STEP 5 –Open the side burner cover(6) and insert the Side Burner assembly (5). Ensure the four holes in the side burner assembly line up with the side burner shelf frame. Then attach using 4 Phillip Head bolts. Philips Head Bolt:M4x8mm Qty:4 STEP 6 –Place Side Burner Cooking Grate(17) on top of the Side Burner (5) as shown.
  • Page 14 STEP 7 –Slide the Knob(7) on the stem. Attach the igniter wire. STEP 8 –Insert Grease Cup Hook ( 8 ) into the bottom of side burner assembly...
  • Page 15 STEP 9 –Insert Grease Cup (9) onto the Side Burner Grease Cup Hook(8). STEP 10 –Insert the 3 Small Heat Diffusers(2) and the Large Heat Diffuser(3) inside the firebox. The sides of the Heat Diffusers fit down in-between knobs on the front and back of the firebox as shown. Insert the Large Heat Diffuser over the large “U”...
  • Page 16 STEP 11 –Place Cooking Grates(15)(16) into firebox as shown. When using the Griddle(18), simply place over the cooking grates Note- The Smaller Cooking Grate is just slightly smaller than the main cooking grates. STEP 12 –Assemble the Rotisserie Spit(14) in the following order: First slide the two Slide Spit Washers(20) out .Second slide on both Rotisserie Forks(12) with the forks facing each other.
  • Page 17 STEP 13 –Slide the Rotisserie Motor(11) into place on the motor support on the right side of the firebox. Slide the spit assembly into place by inserting the pointed end into the Rotisserie Motor(11) and placing the bushing on the left firebox sidewall. Note - Do not use the Rotisserie Motor in rain or expose to moisture. STEP 14–Slide the LP cylinder tray out of the cabinet by pulling the tray latch up in the vertical position.
  • Page 18 STEP 15 –Slide the LP cylinder tray out of the cabinet by pulling the tray latch up in the vertical position. Unscrew the screw on the back of the cylinder tray. Then place the tank onto the sliding LP cylinder tray. Make sure the front of the tank valve faces the front of the cabinet.
  • Page 19 STEP 17 –Insert Hooks into the holes of the left side of Side Burner Shelf Frame. STEP 18 –Remove any labels and additional packing material from the grill except the CSA label. Be sure to clean all foam packing material out of all areas. Congratulations! Your grill is now fully assembled.
  • Page 20: General Information And Operation

    General Information and Operation Your new Member’s Mark Modular Grill has been designed and manufactured to high quality standards. It will provide you with many years of enjoyment with a minimal amount of maintenance. Please keep in mind the following FOR YOUR SAFETY. OPERATION •...
  • Page 21 LP CYLINDER FILLING AND EXCHANGE Some areas only allow you to exchange your empty cylinder for a replacement that is already full. Other areas allow you to refill your cylinder. If you are in an area where you can refill your cylinder: 1.
  • Page 22 TRANSPORTATION AND STORAGE 1. Place dust cap on cylinder valve outlet whenever the cylinder is not in use. Only install the type of dust cap on the cylinder valve outlet that is provided with the cylinder valve. Other types of caps or plugs may result in leakage of propane.
  • Page 23 The regulator must enter the cylinder valve in a straight line. Center this nipple of the regulator into the cylinder valve. Q.C.C.1 Type 1 Connector WARNING Keep the gas cylinder in the upright position at all times. WARNING 1. Do not connect this grill to any unregulated sources of propane. 2.
  • Page 24 Grill Placement ! FOR YOUR SAFETY! 1. Minimum clearance required from sides and back of unit to adjacent combustible construction is 24 inches (61 cm). 2. Do not locate or use this outdoor cooking gas appliance under overhead combustible surfaces. Keep any electrical supply cord and the fuel supply hose away from any heated surfaces and water.
  • Page 25 LIGHTING THE MAIN AND SIDE BURNERS WITH ELECTRONIC IGNITION 1. Open the lid. 2. Ensure all burner control knobs are in the “Off” position. 3. Turn on the LP gas by slowly turning the hand wheel on the cylinder valve. 4.
  • Page 26 MANUALLY LIGHTING THE ROTISSERIE BURNER 1. Open the lid. 2. Ensure the rotisserie burner control knob is in the “Off” position as well as the dual and all main burners. 3. Slowly turn on the gas at the LP cylinder valve if it is not already on. 4.
  • Page 27 BURNERS – we recommend you clean your burners at least twice a year, or before use if the grill has not been used in over one month. WARNING For safe operation ensure the gas valve assembly orifice is inside the burner tube before using your grill. See figure.
  • Page 28 12. Replace the grease tray, heat diffusers, and cooking grates. 13. Perform a Leak Test described earlier in this guide. BURNER FLAMES Always inspect the burner flame after lighting. A good flame should be primarily blue with a yellow tip and have a minimal amount of noise.
  • Page 29 DIRECT – used for preheating and searing Use Direct cooking to sear meats. This helps to keep food moist by locking in juices. Some food, such as steak, is first seared using Direct cooking, and then finished cooking using the Indirect method. This is generally used for quicker cooking foods.
  • Page 30 WARNING 1. Do not operate your Rotisserie Motor in the rain or expose it to moisture. Store it in a dry place when not in use. 2. Keep any electrical supply cord and fuel supply hose away from any heated surfaces. 3.
  • Page 31 HELPFUL HINT Erratic noises from the motor are a signal of what could be an unbalanced spit rod. This could cause severe damage to the motor and gears. Follow the instructions above to better balance your spit. USING THE SMOKER BOX Smoking gives food a distinctive, delicious flavor.
  • Page 32 WARNING The light’s glass cover should not be in contact with water or any other liquid when it’s warm. A sudden change of temperature may cause cracks on the glass cover. KNOWING WHEN THE FOOD IS DONE We strongly recommend using a meat thermometer. Food cooked on a grill can brown very fast on the outside, well before it’s cooked on the inside.
  • Page 33: Trouble Shooting Guide

    Trouble Shooting Guide BURNER WILL NOT LIGHT • Gas supply is turned off. Turn on gas at LP cylinder. • Out of propane. Check to be sure you still have propane in your tank. • Regulator is not properly seated into the tank valve. Remove and reattach. Hand tighten only. •...
  • Page 34: Frequently Asked Questions

    Frequently Asked Questions What is the difference between 304 commercial series stainless steel and others? 304 series stainless steel is also called 18/8, which means that it contains 18% chromium and 8% nickel. The chromium gives the stainless steel its color and its corrosion resistant properties on the surface. The nickel, which is what differentiates 304 series stainless steel, hardens the surface for additional protection.

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