Summit -LPS-660 Owner's Manual

Built-in lp gas grill

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Gas Grill
Built-In LP Gas Grill Owner's Guide
S-660
- LP
YoU mUSt rEad thiS ownEr'S gUidE
bEforE oPErating YoUr gaS griLL.
m dangEr
if you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open flames.
3. open lid.
4. if odor continues, keep away from the
appliance and immediately call your gas
supplier or your fire department.
Leaking gas may cause a fire or explosion
which can cause serious bodily injury or
death, or damage to property.
m warning:
1. do not store or use gasoline or other
flammable liquids or vapors in the
vicinity of this or any other appliance.
2. an LP cylinder not connected for use
shall not be stored in the vicinity of this
or any other appliance.
#43261
m warning: follow all leak-check
procedures carefully in this manual prior
to barbecue operation. do this even if the
barbecue was dealer-assembled.
notiCE to inStaLLEr: these instructions
must be left with the owner and the owner
should keep them for future use.
thiS gaS aPPLianCE iS dESignEd for
oUtdoor USE onLY.
m warning: do not try to light this
appliance without reading the "Lighting
instructions" section of this manual.
43261 US 04/01/09 LP
US EngLiSh

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  • Page 1 Gas Grill Built-In LP Gas Grill Owner’s Guide S-660 - LP ™ #43261 YoU mUSt rEad thiS ownEr’S gUidE m warning: follow all leak-check bEforE oPErating YoUr gaS griLL. procedures carefully in this manual prior to barbecue operation. do this even if the barbecue was dealer-assembled.
  • Page 2 warninGs m dangEr failure to follow the dangers, warnings and Cautions contained in this owner’s manual may result in serious bodily injury or death, or in a fire or an explosion causing damage to property. m warningS m do not store a spare or disconnected liquid propane cylinder under or near this barbecue. m improper assembly may be dangerous.
  • Page 3: Warranty

    1-800-446-1071 www.weber.com ® NOTE: IF YOU HAVE PURCHASED A SIDEBURNER: If you have purchased a Side Burner accessory with your Summit ® gas grill, Weber ® recommends that you read the SUmmit ® bUiLt-in SidEbUrnEr inStaLLation/ ownEr’S gUidE before designing your “island”...
  • Page 4 exploded view s-660 S660_LP_US www.weber.com ®...
  • Page 5 exploded view list s-660 Shroud hardware water baffle / heat Shield Smoker bar Shroud disposable drip Pan Sear Station burner thermometer drip tray Smoker burner thermometer bezel Catch Pan Cookbox handle Catch Pan holder bulkhead grill out handle Light Left rear Panel manifold hose rotisserie motor Left Panel...
  • Page 6: General Instructions

    Section: “Annual Maintenance.”) ventilated area. do not use in a garage, building, breezeway or any other enclosed area. m warning: Your Summit built-in gas barbecue shall not be ® used under an unprotected combustible roof or overhang.
  • Page 7: Gas Instructions

    General instructions flavorizer bars and Cooking grates - Clean with a suitable stainless steel bristle Preserve Your Stainless Steel - Your grill or its cabinet, lid, control panel and shelves ® brush. As needed, remove from grill and wash with warm soapy water, then rinse with may be made from stainless steel.
  • Page 8 Gas instructions Some LP tanks have differing top collar assembles. (The top collar is the metal protective ring around the valve.) One series of tanks mount with the valve facing front (a). The other tanks mount with the valve facing away from the fuel scale (b). Weber recommends the use of cylinder manufacturer’s Manchester and Worthington, with a 47.6 lb water capacity.
  • Page 9: Remove Control Panel

    Gas instructions ChECK for gaS LEaKS m warning: the gas connections of your Summit gas grill ® have been factory tested. we do however recommend that you leak check all gas connections before operating your Summit gas grill. ® rEmoVE ControL PanEL Part required: Phillips Screwdriver.
  • Page 10 Gas instructions ChECK: Main gas line to manifold connection. Rotisserie (I.R. Burner) gas line connection. Bulkhead and gas supply hose connection. Corregated gas line to bulkhead connection. m warning: if there is a leak at connection (1, 2, 3, or 4), retighten the fitting with a wrench and recheck for leaks with soap and water solution.
  • Page 11: Refilling The Liquid Propane Cylinder

    Gas instructions rEfiLLing thE LiQUid ProPanE CYLindEr We recommend that you refill the LP cylinder before it is completely empty. Removal of the LP cylinder Close cylinder valve (turn clockwise). Unscrew regulator coupling by turning counterclockwise, by hand only. Loosen cylinder lock wing nut and turn cylinder lock up out of the way. Lift cylinder off.
  • Page 12: Snap Ignition Operation

    Gas instructions SnaP ignition oPEration m always open the lid before igniting the burners Each control knob has its own igniter electrode built in. To create a spark you must push the control knob in (a) and turn to “START/High” (b). This action will generate gas flow and a spark to the burner lighting tube (C).
  • Page 13 operatinG instructions Lighting Summary lighting instructions are inside the left hand cabinet door. m dangEr failure to open the lid while igniting the barbecue’s burners, or not waiting 5 minutes to allow the gas to clear if the barbecue does not light, may result in an explosive flame-up which can cause serious bodily injury or death.
  • Page 14 PrEhEating Preheating the grill before grilling is important. Light your Summit ® gas grill according to the instructions in this Owner’s Manual. Turn all of the main burners to Start/hi, close START/ MED.
  • Page 15: Indirect Cooking

    • Some foods, such as a casserole or thin fish fillets, will require a container the food being grilled. for grilling. Disposable foil pans are very convenient, but any metal pan with • The temperature of your Summit gas grill may run hotter than normal for the first ® ovenproof handles can also be used. few uses.
  • Page 16: Using The Sear Station

    operatinG instructions USing thE SEar Station ™ 6 bUrnEr Your Weber gas barbecue includes a sear burner for searing meats such as steak, ® poultry parts, fish, and chops). Searing is a direct grilling technique which browns the surface of the food at a high temperature.
  • Page 17 operatinG instructions Open the lid. ARRÊTÉ EN MARCHE Make sure all burner control knobs are turned off. (Push control knob in and turn clockwise to ensure that it is in the “OFF” position.) m warning: the burner control knobs must be in the “off” APAGADO ENCENDIDO position before turning on the liquid propane cylinder tank...
  • Page 18: Using The Smoker

    operatinG instructions SEar Station bUrnEr manUaL Lighting ™ ARRÊTÉ EN MARCHE m dangEr APAGADO ENCENDIDO failure to open the lid while igniting the barbecue’s burners, or not waiting 5 minutes to allow the gas to clear if the barbecue does not light, may result in an explosive flame-up which can cause serious bodily injury or death.
  • Page 19: Lighting The Smoker Burner

    operatinG instructions Lighting thE SmoKEr bUrnEr m dangEr failure to open the lid while igniting the grill, or not waiting 5 minutes to allow the gas to clear if the grill does not light, may result in an explosive flare-up which can cause serious bodily injury or death.
  • Page 20: Manually Lighting The Smoker Burner

    operatinG instructions manUaLLY Lighting thE SmoKEr bUrnEr m warning: Check hose before each use of grill for nicks, cracking, abrasions or cuts. if the hose is found to be damaged in any way, do not use the grill. replace using only weber authorized replacement hose.
  • Page 21: Using The Rotisserie

    operatinG instructions USing thE rotiSSEriE m warning: Setup up the rotisserie with food before lighting rotisserie burner. Note: Before using your rotisserie, measure your food at the widest point. If it exceeds 9½" (241.8mm), it is too large to fit the rotisserie. If it is too large, food can be prepared oPErating using a roast holder and the Indirect Cooking Method.
  • Page 22: Lighting The Rotisserie Burner

    operatinG instructions CooKing • If you wish to save drippings for gravy, place a drip pan directly under the food on • Meats (except poultry and ground meat) should be brought to room temperature top of the Flavorizer bars. ® before cooking. (20 to 30 minutes should be adequate for most foods. If frozen • Food preparation steps are the same for rotisserie cooking as for regular cooking. defrost completely before cooking.) • All cooking is done with the lid closed. • Tie meat or poultry with a string, if necessary, to make the shape as uniform as • If foods are too heavy or are irregular shapes, they may not rotate well and should possible before putting it on the spit. be cooked by the Indirect Method without using the rotisserie.
  • Page 23 operatinG instructions m warning: the burner control knobs must be in the “off” position before turning on the liquid propane cylinder tank valve. if they are not in the “off” position, when you turn on the LP cylinder valve, the “excess gas flow control” feature will activate, limiting the flow of gas from the LP cylinder.
  • Page 24: Manually Lighting The Rotisserie Burner

    operatinG instructions manUaLLY Lighting thE rotiSSEriE bUrnEr m attEntion: rEad bEforE Lighting rotiSSEriE bUrnEr after a period of non-use, before lighting the rotisserie burner, a few seconds must pass for the gas supply line to fill. when holding a match to the rotisserie burner you will see a flash of flames moving from left to right across the rotisserie burner surface, the rotisserie burner is not lit until the entire ceramic surface is aflame.
  • Page 25: Troubleshooting

    troubleshootinG ProbLEm ChECK CUrE burners burn with a yellow or orange flame, in Inspect Spider/Insect Screens for possible obstructions. Clean Spider/Insect Screens. (See Section “Annual conjunction with the smell of gas (this is normal (Blockage of holes.) Maintenance”) for the burner lighting tube). Symptoms: The excess flow safety device, which is part of the To reset the excess flow safety device turn all burner control...
  • Page 26: Rotisserie Troubleshooting

    rotisserie troubleshootinG ProbLEm ChECK CUrE rotisserie burner does not light. Did you hold the burner control knob in and Try to relight burner by holding burner control knob in and continue holding in until hold in for 20 seconds until after burner 20 seconds after burner has ignited.
  • Page 27: Main Burner Cleaning Procedure

    This is to make sure all the burner ports are fully open. m CaUtion: do not enlarge the burner ports when cleaning. rEPLaCE main bUrnErS Your Summit ® gas grill must be off and cool. Turn gas off at source.
  • Page 28 maintenance Be careful not to break or disconnect the wires for the control panel lights. Rest the control panel against the left side of the grill (a) exposing the valves, burners, igniter, and manifold. Remove the two screws that secure the manifold to the cookbox. Pull manifold assembly out from the manifold frame.
  • Page 29: Annual Maintenance

    maintenance annUaL maintEnanCE inSPECtion and CLEaning of thE SPidEr/inSECt SCrEEnS To inspect the Spider/Insect screens, remove the control panel. If there is dust or dirt on the screens, remove the burners for cleaning the screens. Brush the Spider/Insect screens lightly with a soft bristle brush (i.e. an old toothbrush). m CaUtion: do not clean the Spider/insect screens with hard or sharp tools.
  • Page 30 One-Touch, U.S.A..; Kettle Configuration, Kettle Silhouette , Smokey Joe, Weber, One-Touch, Firespice, Go-Anywhere, U.S.A.;Kettle Configuration, Kettle Silhouette, Genesis, Flavorizer, Crossover, Flamgo, Performer, Rapidfire, Tuck ‘N Carry, Jumbo Joe, Bar-B-Kettle, Master-Touch, Spirit, Grill Out, Summit, Platinum, 1-800-Grill-Out, Ranch, Matchless Flame, Zimbabwe;...
  • Page 31 Please don’t contact me unless it is in regards to a technical matter related to my c Built-In Summit ® S-460™ 12. c Built-In Summit ® S-660™ grill / Por favor no se pongan en contacto conmigo a menos que sea sobre un Empotrado Summit ®...
  • Page 32 Thanks for sharing your contact information with us. Again, it all stays strictly For purchases made in the U.S.: Product Registration  between us — Weber does not share customers’ names with anyone else. If Para compras hechas en los Estados Unidos: P.O.

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